SAN ANTONIO BAKERY SOLUTIONS Trademark
Trademark Overview
On Friday, March 30, 2012, a trademark application was filed for SAN ANTONIO BAKERY SOLUTIONS with the United States Patent and Trademark Office. The USPTO has given the SAN ANTONIO BAKERY SOLUTIONS trademark a serial number of 85585003. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, February 21, 2020. This trademark is owned by SAN ANTONIO BAKERY SOLUTIONS LLC. The SAN ANTONIO BAKERY SOLUTIONS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Butter, margarine, marmalade, cream being dairy products and compotes
Bread mixes, mixes for making baking batters, yeast, baking powder and flour and preparations made from cereals for making bread
General Information
| Serial Number | 85585003 |
| Word Mark | SAN ANTONIO BAKERY SOLUTIONS |
| Filing Date | Friday, March 30, 2012 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, February 21, 2020 |
| Registration Number | 4369622 |
| Registration Date | Tuesday, July 16, 2013 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 21, 2012 |
Trademark Statements
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "BAKERY SOLUTIONS" |
| Description of Mark | The mark consists of the words 'SAN ANTONIO" above a horizontal wheat design above the words "BAKERY SOLUTIONS" all contained within a horizontally oriented bordered oval with a design of loaves of bread superimposed on the bottom of the oval. |
| Goods and Services | Butter, margarine, marmalade, cream being dairy products and compotes |
| Goods and Services | Bread mixes, mixes for making baking batters, yeast, baking powder and flour and preparations made from cereals for making bread |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, February 21, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, December 8, 2011 |
| First Use In Commerce Date | Thursday, December 8, 2011 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, February 21, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, December 8, 2011 |
| First Use In Commerce Date | Thursday, December 8, 2011 |
Trademark Owner History
| Party Name | SAN ANTONIO BAKERY SOLUTIONS LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Hickory Hills, IL 60457 |
| Party Name | SAN ANTONIO BAKERY SOLUTIONS LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Hickory Hills, IL 60457 |
| Party Name | SAN ANTONIO BAKERY SOLUTIONS LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Hickory Hills, IL 60457 |
Trademark Events
| Event Date | Event Description |
| Friday, February 21, 2020 | CANCELLED SEC. 8 (6-YR) |
| Monday, July 16, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, July 16, 2013 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, June 13, 2013 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, June 12, 2013 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| Wednesday, June 12, 2013 | ASSIGNED TO LIE |
| Tuesday, May 28, 2013 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, May 8, 2013 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, April 15, 2013 | USE AMENDMENT FILED |
| Friday, May 3, 2013 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, April 15, 2013 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, October 16, 2012 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 21, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 21, 2012 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 1, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, July 13, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 11, 2012 | ASSIGNED TO EXAMINER |
| Saturday, April 7, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Friday, April 6, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, April 3, 2012 | NEW APPLICATION ENTERED IN TRAM |
