SALT AIR FERMENTATION Trademark

Trademark Overview


On Tuesday, October 18, 2005, a trademark application was filed for SALT AIR FERMENTATION with the United States Patent and Trademark Office. The USPTO has given the SALT AIR FERMENTATION trademark a serial number of 78735618. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, September 20, 2016. This trademark is owned by Flying Dutchman Winery, Inc.. The SALT AIR FERMENTATION trademark is filed in the Wines & Spirits category with the following description:

Wine
salt air fermentation

General Information


Serial Number78735618
Word MarkSALT AIR FERMENTATION
Filing DateTuesday, October 18, 2005
Status800 - REGISTERED AND RENEWED
Status DateTuesday, September 20, 2016
Registration Number3226131
Registration DateTuesday, April 3, 2007
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesWine

Classification Information


International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateTuesday, October 25, 2005
Primary Code033
First Use Anywhere DateThursday, October 13, 2005
First Use In Commerce DateThursday, October 13, 2005

Trademark Owner History


Party NameFlying Dutchman Winery, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressOtter Rock, OR 97369

Party NameFlying Dutchman Winery, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressOtter Rock, OR 97369

Trademark Events


Event DateEvent Description
Tuesday, September 20, 2016NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, September 20, 2016REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, September 20, 2016REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, September 20, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, June 28, 2016TEAS SECTION 8 & 9 RECEIVED
Sunday, April 3, 2016COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, May 21, 2012NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Monday, May 21, 2012REGISTERED - SEC. 8 (6-YR) ACCEPTED
Friday, May 18, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, April 27, 2012TEAS SECTION 8 RECEIVED
Tuesday, April 3, 2007REGISTERED-SUPPLEMENTAL REGISTER
Wednesday, February 21, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, February 21, 2007ASSIGNED TO LIE
Tuesday, January 16, 2007APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Friday, January 12, 2007TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 11, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 11, 2007TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, November 2, 2006FINAL REFUSAL E-MAILED
Thursday, November 2, 2006FINAL REFUSAL WRITTEN
Thursday, November 2, 2006TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, October 20, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 20, 2006TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, April 22, 2006NON-FINAL ACTION E-MAILED
Saturday, April 22, 2006NON-FINAL ACTION WRITTEN
Friday, April 21, 2006ASSIGNED TO EXAMINER
Tuesday, October 25, 2005NEW APPLICATION ENTERED IN TRAM

Related Keywords


fermentation salt wine