Serial Number | 88031606 |
Word Mark | SAFFRONVALLEY |
Filing Date | Tuesday, July 10, 2018 |
Status | 700 - REGISTERED |
Status Date | Tuesday, March 5, 2019 |
Registration Number | 5690010 |
Registration Date | Tuesday, March 5, 2019 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 18, 2018 |
Goods and Services | Curry powder; Masala powder and spices; Rice; Spice blends; Mixes for making chai tea; Processed grains |
Goods and Services | Educational services, namely, providing online instruction in the field of culinary arts; Organizing and hosting of Indian-themed culinary events for cultural purposes |
Description of Mark | The mark consists of The words "Saffron Valley" below a stylized symbol of a saffron flower. |
Pseudo Mark | SAFFRON VALLEY |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Retail shops featuring culinary goods and merchandise, namely, spice blends, chai blends, seasoning, grains, cookware, dinnerware, flatware, glassware, cooking utensils, etc.; On-line retail store services featuring culinary goods and merchandise, namely, spice blends, chai blends, seasoning, grains, cookware, dinnerware, flatware, glassware, cooking utensils |
Goods and Services | Catering services; Restaurant and café services; Rental of banquet and social function facilities for special occasions, namely, business luncheons, corporate meetings, birthday parties, anniversary parties, weddings, fundraisers |
Disclaimer with Predetermined Text | "SAFFRON" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, July 14, 2018 |
Primary Code | 030 |
First Use Anywhere Date | Monday, August 14, 2017 |
First Use In Commerce Date | Monday, August 14, 2017 |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, July 14, 2018 |
Primary Code | 035 |
First Use Anywhere Date | Monday, August 14, 2017 |
First Use In Commerce Date | Monday, August 14, 2017 |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, July 14, 2018 |
Primary Code | 041 |
First Use Anywhere Date | Monday, August 14, 2017 |
First Use In Commerce Date | Monday, August 14, 2017 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, July 14, 2018 |
Primary Code | 043 |
First Use Anywhere Date | Monday, August 14, 2017 |
First Use In Commerce Date | Monday, August 14, 2017 |
Party Name | Dimple's Organics, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | South Jordan, UT 84095 |
Party Name | Dimple's Organics, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | South Jordan, UT 84095 |
Party Name | Dimple's Organics, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | South Jordan, UT 84095 |
Event Date | Event Description |
Tuesday, March 5, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Thursday, October 12, 2023 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
Thursday, October 12, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, October 12, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, October 12, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, March 5, 2019 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 18, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 18, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, November 28, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, November 15, 2018 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, November 9, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, October 29, 2018 | EXAMINER'S AMENDMENT ENTERED |
Monday, October 29, 2018 | ASSIGNED TO LIE |
Monday, October 29, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, October 29, 2018 | EXAMINERS AMENDMENT E-MAILED |
Monday, October 29, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Monday, October 29, 2018 | ASSIGNED TO EXAMINER |
Tuesday, July 17, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Saturday, July 14, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, July 13, 2018 | NEW APPLICATION ENTERED |