SABZIRAN Trademark

Trademark Overview


On Thursday, April 28, 2016, a trademark application was filed for SABZIRAN with the United States Patent and Trademark Office. The USPTO has given the SABZIRAN trademark a serial number of 87018270. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, June 18, 2018. This trademark is owned by Better Food Company, a California corporation. The SABZIRAN trademark is filed in the Staple Food Products category with the following description:

Dried herbs; Dried herbs in powdered form; Dried pasta; Pasta; Pasta and noodles; Spice blends; Spice rubs; Spices; Baking spices; Cardamom; Cinnamon powder; Clove powder; Curry; Curry powder; Dried herbs; Dried herbs in powdered form; Dried pasta; Edible spices; Ginger; Hot pepper powder; Mustard powder; Natural spices; Organic spices; Pepper spice; Pepper; Pepper powder ; Processed herbs, namely, dried herbs including but not limited to basil, cilantro, fenugreek, and spinach
sabziran

General Information


Serial Number87018270
Word MarkSABZIRAN
Filing DateThursday, April 28, 2016
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, June 18, 2018
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 20, 2016

Trademark Statements


Goods and ServicesDried herbs; Dried herbs in powdered form; Dried pasta; Pasta; Pasta and noodles; Spice blends; Spice rubs; Spices; Baking spices; Cardamom; Cinnamon powder; Clove powder; Curry; Curry powder; Dried herbs; Dried herbs in powdered form; Dried pasta; Edible spices; Ginger; Hot pepper powder; Mustard powder; Natural spices; Organic spices; Pepper spice; Pepper; Pepper powder ; Processed herbs, namely, dried herbs including but not limited to basil, cilantro, fenugreek, and spinach

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, May 3, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBetter Food Company, a California corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLos Angeles, CA 90028

Party NameBetter Food Company, a California corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLos Angeles, CA 90028

Trademark Events


Event DateEvent Description
Monday, June 18, 2018ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, June 18, 2018ABANDONMENT - NO USE STATEMENT FILED
Friday, January 19, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, January 18, 2018EXTENSION 2 GRANTED
Wednesday, November 15, 2017EXTENSION 2 FILED
Sunday, January 14, 2018NOTICE OF REVIVAL - E-MAILED
Friday, January 12, 2018EXTENSION RECEIVED WITH TEAS PETITION
Friday, January 12, 2018PETITION TO REVIVE-GRANTED
Friday, January 12, 2018TEAS PETITION TO REVIVE RECEIVED
Monday, December 18, 2017ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, December 18, 2017ABANDONMENT - NO USE STATEMENT FILED
Wednesday, November 8, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, November 7, 2017EXTENSION 1 GRANTED
Monday, May 15, 2017EXTENSION 1 FILED
Tuesday, November 7, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, October 30, 2017NOTICE OF REVIVAL - E-MAILED
Monday, October 30, 2017EXTENSION RECEIVED WITH TEAS PETITION
Monday, October 30, 2017PETITION TO REVIVE-GRANTED
Monday, October 30, 2017TEAS PETITION TO REVIVE RECEIVED
Monday, June 19, 2017ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, June 19, 2017ABANDONMENT - NO USE STATEMENT FILED
Tuesday, November 15, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 20, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 20, 2016PUBLISHED FOR OPPOSITION
Wednesday, August 31, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, August 15, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Sunday, August 14, 2016ASSIGNED TO EXAMINER
Tuesday, May 3, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, May 2, 2016NEW APPLICATION ENTERED IN TRAM