| Serial Number | 90649950 |
| Word Mark | SABOR SUBLIME LINAJE |
| Filing Date | Friday, April 16, 2021 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, January 8, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 12, 2022 |
| Description of Mark | The mark consists of the wording "Sabor" and "Sublime" separated by an image of a pig, with the wording "Linaje" beneath, all on a black rectangle with a line around its edge. |
| Goods and Services | Ham; sausages; salted meats; meat, preserved; sliced meat; charqui; air-dried sausages |
| Translation of Words in Mark | The English translation of "Sabor" and "Linaje" in the mark is "Taste" and "Lineage". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 23, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Jamones Duriber, S.L.U. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Guadalajara 19004 ES |
| Party Name | Jamones Duriber, S.L.U. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Guadalajara 19004 ES |
| Event Date | Event Description |
| Monday, January 8, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, January 8, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, June 2, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, May 31, 2023 | SOU EXTENSION 2 GRANTED |
| Wednesday, May 31, 2023 | SOU EXTENSION 2 FILED |
| Wednesday, May 31, 2023 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, December 6, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, November 30, 2022 | SOU EXTENSION 1 GRANTED |
| Wednesday, November 30, 2022 | SOU EXTENSION 1 FILED |
| Wednesday, November 30, 2022 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, June 7, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 12, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 12, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 23, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, March 10, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 16, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, February 16, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 16, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, December 15, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, December 15, 2021 | NON-FINAL ACTION E-MAILED |
| Wednesday, December 15, 2021 | NON-FINAL ACTION WRITTEN |
| Thursday, December 9, 2021 | ASSIGNED TO EXAMINER |
| Saturday, July 24, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, July 23, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, April 20, 2021 | NEW APPLICATION ENTERED |