ROLLIN' IN THE DOUGH Trademark

Trademark Overview

On Wednesday, March 1, 2023, a trademark application was filed for ROLLIN' IN THE DOUGH with the United States Patent and Trademark Office. The USPTO has given the ROLLIN' IN THE DOUGH trademark a serial number of 97817462. The federal status of this trademark filing is EX PARTE APPEAL PENDING as of Thursday, October 31, 2024. This trademark is owned by Waffle Waffle, LLC. The ROLLIN' IN THE DOUGH trademark is filed in the Staple Food Products category with the following description:

Frozen-yogurt-based snack foods; Frozen confections; Frozen custards; Frozen yogurt; Ice-cream; Ice-cream-based snack foods; Ice cream; Ice cream bars; Ice cream desserts
rollin' in the dough

General Information

Serial Number97817462
Word MarkROLLIN' IN THE DOUGH
Filing DateWednesday, March 1, 2023
Status760 - EX PARTE APPEAL PENDING
Status DateThursday, October 31, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesFrozen-yogurt-based snack foods; Frozen confections; Frozen custards; Frozen yogurt; Ice-cream; Ice-cream-based snack foods; Ice cream; Ice cream bars; Ice cream desserts
Pseudo MarkROLLING IN THE DOUGH

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 21, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameWaffle Waffle, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNutley, NJ 07110

Trademark Events

Event DateEvent Description
Saturday, March 4, 2023NEW APPLICATION ENTERED
Tuesday, March 21, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, September 6, 2023ASSIGNED TO EXAMINER
Thursday, September 7, 2023NON-FINAL ACTION WRITTEN
Thursday, September 7, 2023NON-FINAL ACTION E-MAILED
Thursday, September 7, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, December 7, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, December 7, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, December 8, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 9, 2024FINAL REFUSAL WRITTEN
Tuesday, January 9, 2024FINAL REFUSAL E-MAILED
Tuesday, January 9, 2024NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, April 3, 2024APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Wednesday, April 3, 2024APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Tuesday, July 23, 2024ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Tuesday, July 23, 2024ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, September 23, 2024TEAS PETITION TO REVIVE RECEIVED
Monday, September 23, 2024EXPARTE APPEAL RECEIVED AT TTAB
Monday, September 23, 2024EXPARTE APPEAL RECEIVED AT TTAB
Tuesday, September 24, 2024EXPARTE APPEAL RECEIVED AT TTAB
Tuesday, October 29, 2024ASSIGNED TO PETITION STAFF
Wednesday, October 30, 2024PETITION GRANTED - TTAB APPEAL FILED
Wednesday, October 30, 2024NOTICE OF REVIVAL - E-MAILED
Wednesday, October 30, 2024EXPARTE APPEAL RECEIVED AT TTAB
Thursday, October 31, 2024JURISDICTION RESTORED TO EXAMINING ATTORNEY
Thursday, October 31, 2024EX PARTE APPEAL-INSTITUTED

Related Keywords

dough rollin cream frozen snack foods yogurt based desserts bars custards confections