ROLD GOLD BAKERIES Trademark
Trademark Overview
On Monday, July 30, 2007, a trademark application was filed for ROLD GOLD BAKERIES with the United States Patent and Trademark Office. The USPTO has given the ROLD GOLD BAKERIES trademark a serial number of 77241797. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, March 2, 2009. This trademark is owned by Frito-Lay North America, Inc.. The ROLD GOLD BAKERIES trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Cheese and Cracker Combinations
Crackers; Pretzels; Soft Pretzels; Bread Crisps; Cookies; Filled Crackers; Biscotti Style Cookies; Bread Sticks; Bagel Chips; Pita Bread Wedges; Pastries
General Information
Serial Number | 77241797 |
Word Mark | ROLD GOLD BAKERIES |
Filing Date | Monday, July 30, 2007 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, March 2, 2009 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 6, 2008 |
Trademark Statements
Disclaimer with Predetermined Text | "BAKERIES" |
Goods and Services | Cheese and Cracker Combinations |
Goods and Services | Crackers; Pretzels; Soft Pretzels; Bread Crisps; Cookies; Filled Crackers; Biscotti Style Cookies; Bread Sticks; Bagel Chips; Pita Bread Wedges; Pastries |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, August 2, 2007 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, August 2, 2007 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Frito-Lay North America, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Plano, TX 75024 |
Party Name | Frito-Lay North America, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Plano, TX 75024 |
Trademark Events
Event Date | Event Description |
Monday, March 2, 2009 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, March 2, 2009 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, July 29, 2008 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 6, 2008 | PUBLISHED FOR OPPOSITION |
Wednesday, April 16, 2008 | NOTICE OF PUBLICATION |
Friday, March 28, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, March 28, 2008 | ASSIGNED TO LIE |
Saturday, March 15, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Saturday, March 15, 2008 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, March 14, 2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, March 14, 2008 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, September 14, 2007 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, September 14, 2007 | NON-FINAL ACTION E-MAILED |
Friday, September 14, 2007 | NON-FINAL ACTION WRITTEN |
Friday, September 14, 2007 | ASSIGNED TO EXAMINER |
Thursday, August 2, 2007 | NEW APPLICATION ENTERED IN TRAM |