| Serial Number | 86632255 |
| Word Mark | ROARING 20'S QUALITY |
| Filing Date | Sunday, May 17, 2015 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Thursday, March 31, 2016 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Alcohol free wine; Alcohol-free beers; Ale and porter; Aromatized beverages based on fruit, protein, cordial, sugar and other fluid nutrients, namely, protein drinks for use as food fillers and not for use as meal replacements; Beauty beverages, namely, fruit juices and energy drinks containing nutritional supplements; Beer; Beer, ale and lager; Beer, ale and porter; Beer, ale, lager, stout and porter; Beer, ale, lager, stout, porter, shandy; Beer-based cocktails; Beer-based coolers; Beers; Brewed malt-based beers; Coffee-flavored ale; Coffee-flavored beer; Coffee-flavored soft drinks; Concentrates and powders used in the preparation of energy drinks and fruit-flavored beverages; Concentrates, syrups or powders for making soft drinks or tea-flavored beverages; Concentrates, syrups or powders used in the preparation of soft drinks; Concentrates, syrups or powders used in the preparation of sports and energy drinks; De-alcoholised beer; De-alcoholized wines; Distilled drinking water; Essences for making non-alcoholic beverages; Essences for the preparation of mineral waters; Essences used in the preparation of liqueurs; Flavored beers; Flavored bottled water; Flavored enhanced water; Flavored waters; Frozen carbonated beverages; Frozen fruit beverages; Frozen fruit-based beverages; Fruit beverages; Fruit flavored drinks; Fruit flavored soft drinks; Fruit-based beverages; Fruit-based soft drinks flavored with tea; Fruit-flavored beverages; Fruit-flavoured beverages; Ginger ale; Ginger beer; Grape juice beverages; Iced fruit beverages; Imitation beer; Isotonic beverages; Kvass; Malt beer; Malt liquor; Non-alcoholic beer; Non-alcoholic beer flavored beverages; Non-alcoholic beverages containing fruit juices; Non-alcoholic beverages with tea flavor; Non-alcoholic beverages, namely, carbonated beverages; Non-alcoholic cocktail bases; Non-alcoholic cocktail mixes; Non-alcoholic cocktails; Non-alcoholic cocktails, namely, mocktails; Non-alcoholic fruit extracts used in the preparation of beverages; Non-alcoholic fruit juice beverages; Non-alcoholic honey-based beverages; Non-alcoholic malt beverage; Non-alcoholic malt coolers; Non-alcoholic sparkling fruit juice beverages; Non-alcoholized wines; Non-carbonated, non-alcoholic frozen flavored beverages; Orange juice beverages; Pale beer; Pineapple juice beverages; Porter; Porter; Powders used in the preparation of coconut water beverages; Powders used in the preparation of fruit-based beverages; Powders used in the preparation of isotonic sports drinks and sports beverages; Root beer; Scented water for making beverages; Soft drinks flavored with tea; Syrups for making fruit-flavored drinks; Syrups for making non-alcoholic beverages; Syrups for making whey-based beverages; Water beverages; Wheat beer |
| Goods and Services | Alcoholic beverage produced from a brewed malt base with natural flavors; Alcoholic beverages containing fruit; Alcoholic beverages except beers; Blended spirits; Brandy spirits; Distilled Spirits; Flavored brewed malt beverage; Flavored tonic liquors; Fortified wines; Fruit wine; Grape wine; Liquor; Liquor and liqueur beverages, namely, tequila, rum, whiskey, gin, vodka; Malt whisky; Natural sparkling wines; Port wines; Potable spirits; Prepared alcoholic cocktail; Prepared cocktails consisting primarily of distilled spirits and also including beer; Prepared wine cocktails; Red wine; Red wines; Rose wines; Rum; Sparkling fruit wine; Sparkling grape wine; Sparkling wines; Spirits; Spirits and liqueurs; Still wines; Strawberry wine; Sweet wines; Tonic liquor flavored with Japanese plum extracts (umeshu); Tonic liquor flavored with pine needle extracts (matsuba-zake); Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); Whiskey spirits; White wine; White wines; Wine; Wine punch; Wine punches; Wine-based drinks; Wines; Wines and fortified wines; Wines and liqueurs; Wines and sparkling wines; Yellow rice wine |
| Pseudo Mark | ROARING TWENTIES QUALITY |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 26, 2015 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 26, 2015 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | John J. Haupt III |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Chula Vista, CA 91910 |
| Event Date | Event Description |
| Saturday, July 30, 2016 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Saturday, July 30, 2016 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, March 31, 2016 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Thursday, March 31, 2016 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, September 3, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, September 3, 2015 | NON-FINAL ACTION E-MAILED |
| Thursday, September 3, 2015 | NON-FINAL ACTION WRITTEN |
| Thursday, August 27, 2015 | ASSIGNED TO EXAMINER |
| Wednesday, May 27, 2015 | NOTICE OF PSEUDO MARK E-MAILED |
| Tuesday, May 26, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Wednesday, May 20, 2015 | NEW APPLICATION ENTERED IN TRAM |