RKCJREJV Trademark

Trademark Overview


On Tuesday, August 5, 2025, a trademark application was filed for RKCJREJV with the United States Patent and Trademark Office. The USPTO has given the RKCJREJV trademark a serial number of 99321054. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Tuesday, December 30, 2025. This trademark is owned by Zhongshan Hejie Catering Service Co., Ltd. The RKCJREJV trademark is filed in the Staple Food Products category with the following description:

Earl Grey tea; Jasmine tea; Fruit teas; Black tea; Green tea; Oolong tea
rkcjrejv

General Information


Serial Number99321054
Word MarkRKCJREJV
Filing DateTuesday, August 5, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateTuesday, December 30, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 20, 2026

Trademark Statements


Goods and ServicesEarl Grey tea; Jasmine tea; Fruit teas; Black tea; Green tea; Oolong tea

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 5, 2025
Primary Code030
First Use Anywhere DateWednesday, June 4, 2025
First Use In Commerce DateWednesday, June 4, 2025

Trademark Owner History


Party NameZhongshan Hejie Catering Service Co., Ltd
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressZhongshan City 528400
CN

Trademark Events


Event DateEvent Description
Tuesday, August 5, 2025NEW APPLICATION ENTERED
Tuesday, August 5, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, August 5, 2025APPLICATION FILING RECEIPT MAILED
Thursday, December 18, 2025ASSIGNED TO EXAMINER
Friday, December 19, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 14, 2026NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED