RIZÉA Trademark

Trademark Overview

On Monday, August 18, 2025, a trademark application was filed for RIZÉA with the United States Patent and Trademark Office. The USPTO has given the RIZÉA trademark a serial number of 99342887. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Monday, August 18, 2025. This trademark is owned by Bito Branding Inc.. The RIZÉA trademark is filed in the Staple Food Products category with the following description:

Processed grains; Ready-to-eat meals consisting primarily of rice; Processed cereals; Ready-to-eat cereals; Grain-based snack foods
rizÉa

General Information

Serial Number99342887
Word MarkRIZÉA
Filing DateMonday, August 18, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateMonday, August 18, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesProcessed grains; Ready-to-eat meals consisting primarily of rice; Processed cereals; Ready-to-eat cereals; Grain-based snack foods

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, August 18, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameBito Branding Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressFlushing, NY 11354

Trademark Events

Event DateEvent Description
Monday, August 18, 2025NEW APPLICATION ENTERED
Monday, August 18, 2025APPLICATION FILING RECEIPT MAILED

Related Keywords

ready processed cereals grain snack foods based primarily grains meals