| Serial Number | 99092800 |
| Word Mark | RINAMI |
| Filing Date | Wednesday, March 19, 2025 |
| Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
| Status Date | Tuesday, December 2, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 7, 2025 |
| Goods and Services | Japanese tableware, namely, spoons, forks, and knives; Japanese kitchenware, namely, kitchen knives and non-electric fruit and vegetable peelers |
| Goods and Services | Japanese food products, namely, tea; rice; noodles; instant bread mixes; biscuits and cookies; confectionery, namely, candies and chocolates; rice crackers; condiments, namely, sauces, spices, and seasonings; powdered vegetable-based seasonings for food purposes; and prepared meals consisting primarily of rice, barley, and wheat; and snacks, namely, rice-based snacks and flour-based snacks |
| Goods and Services | Japanese food products, namely, dried vegetable flakes; instant soup mixes |
| International Class | 008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. |
| US Class Codes | 023, 028, 044 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 19, 2025 |
| Primary Code | 008 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 19, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 19, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | en global LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Los Altos, CA 94022 |
| Party Name | en global LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Los Altos, CA 94022 |
| Event Date | Event Description |
| Wednesday, March 19, 2025 | NEW APPLICATION ENTERED |
| Wednesday, March 19, 2025 | APPLICATION FILING RECEIPT MAILED |
| Monday, March 24, 2025 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Monday, March 24, 2025 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
| Thursday, July 10, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, August 19, 2025 | ASSIGNED TO EXAMINER |
| Thursday, August 21, 2025 | NON-FINAL ACTION WRITTEN |
| Thursday, August 21, 2025 | NON-FINAL ACTION E-MAILED |
| Thursday, August 21, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, August 27, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, August 27, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, August 27, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, August 29, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, August 29, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Friday, August 29, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, August 29, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, September 4, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, September 4, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 4, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 4, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Friday, September 5, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 1, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 7, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 7, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 2, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |