RESER'S SPECIAL REQUEST Trademark

Trademark Overview

On Thursday, October 5, 2006, a trademark application was filed for RESER'S SPECIAL REQUEST with the United States Patent and Trademark Office. The USPTO has given the RESER'S SPECIAL REQUEST trademark a serial number of 77014346. The federal status of this trademark filing is REGISTERED AND RENEWED as of Monday, May 13, 2019. This trademark is owned by Reser's Fine Foods, Inc.. The RESER'S SPECIAL REQUEST trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Packaged entrees, casseroles and side dishes consisting primarily of vegetables and/or potatoes and/or edible tubers; precut processed potato product, namely, sliced, [ diced and chopped ] precooked potatoes and potato wedges; mashed potatoes, mashed sweet potatoes, [ mashed yams, ] mashed edible tubers

Packaged entrees, casseroles and side dishes consisting primarily [ of rice; packaged entrees, casseroles and side dishes consisting primarily ] of pasta
reser's special request

General Information

Serial Number77014346
Word MarkRESER'S SPECIAL REQUEST
Filing DateThursday, October 5, 2006
Status800 - REGISTERED AND RENEWED
Status DateMonday, May 13, 2019
Registration Number3763565
Registration DateTuesday, March 23, 2010
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 15, 2007

Trademark Statements

Goods and ServicesPackaged entrees, casseroles and side dishes consisting primarily of vegetables and/or potatoes and/or edible tubers; precut processed potato product, namely, sliced, [ diced and chopped ] precooked potatoes and potato wedges; mashed potatoes, mashed sweet potatoes, [ mashed yams, ] mashed edible tubers
Goods and ServicesPackaged entrees, casseroles and side dishes consisting primarily [ of rice; packaged entrees, casseroles and side dishes consisting primarily ] of pasta

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 10, 2006
Primary Code029
First Use Anywhere DateSaturday, October 31, 2009
First Use In Commerce DateSaturday, October 31, 2009
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 10, 2006
Primary Code030
First Use Anywhere DateMonday, November 30, 2009
First Use In Commerce DateMonday, November 30, 2009

Trademark Owner History

Party NameReser's Fine Foods, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBeaverton, OR 97006
Party NameReser's Fine Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBeaverton, OR 97006
Party NameReser's Fine Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBeaverton, OR 97006

Trademark Events

Event DateEvent Description
Monday, May 13, 2019NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Monday, May 13, 2019REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, May 13, 2019REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, May 13, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, April 9, 2019TEAS SECTION 8 & 9 RECEIVED
Saturday, March 23, 2019COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, May 12, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, February 27, 2016NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, February 27, 2016REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Saturday, February 27, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, December 22, 2015TEAS SECTION 8 & 15 RECEIVED
Friday, August 28, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, March 23, 2010REGISTERED-PRINCIPAL REGISTER
Wednesday, February 17, 2010LAW OFFICE REGISTRATION REVIEW COMPLETED
Friday, February 12, 2010ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, February 12, 2010STATEMENT OF USE PROCESSING COMPLETE
Sunday, February 7, 2010USE AMENDMENT FILED
Monday, February 8, 2010TEAS STATEMENT OF USE RECEIVED
Wednesday, July 22, 2009EXTENSION 4 GRANTED
Monday, July 20, 2009EXTENSION 4 FILED
Monday, July 20, 2009TEAS EXTENSION RECEIVED
Tuesday, January 13, 2009EXTENSION 3 GRANTED
Thursday, January 8, 2009EXTENSION 3 FILED
Thursday, January 8, 2009TEAS EXTENSION RECEIVED
Tuesday, July 22, 2008EXTENSION 2 GRANTED
Friday, July 11, 2008EXTENSION 2 FILED
Monday, July 21, 2008CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, July 11, 2008TEAS EXTENSION RECEIVED
Tuesday, February 5, 2008EXTENSION 1 GRANTED
Wednesday, January 9, 2008EXTENSION 1 FILED
Wednesday, January 9, 2008TEAS EXTENSION RECEIVED
Tuesday, August 7, 2007NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 15, 2007PUBLISHED FOR OPPOSITION
Wednesday, April 25, 2007NOTICE OF PUBLICATION
Tuesday, March 20, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, March 19, 2007ASSIGNED TO LIE
Thursday, February 22, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, February 22, 2007EXAMINER'S AMENDMENT ENTERED
Thursday, February 22, 2007EXAMINERS AMENDMENT E-MAILED
Thursday, February 22, 2007EXAMINERS AMENDMENT -WRITTEN
Thursday, February 22, 2007ASSIGNED TO EXAMINER
Tuesday, October 10, 2006NEW APPLICATION ENTERED IN TRAM

Related Keywords

request special reser mashed potatoes entrees casseroles primarily consisting side dishes packaged potato