RELANGHE Trademark

Trademark Overview

On Tuesday, June 26, 2007, a trademark application was filed for RELANGHE with the United States Patent and Trademark Office. The USPTO has given the RELANGHE trademark a serial number of 79042403. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Thursday, September 6, 2018. This trademark is owned by RELANGHE S.R.L.. The RELANGHE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

[ COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR, BREAD, ] PASTRY, CONFECTIONERY, NAMELY, NOUGAT, [ HONEY, CHOCOLATES, ] CHOCOLATE COVERED NUTS, CANDIES (SWEETS), CANDIES WITH COCOA, PASTILLES, [ CRYSTAL SUGAR PIECES, FONDANTS, FROZEN CONFECTIONERY, FROZEN YOGURT, FRUIT JELLIES, PEPPERMINT FOR CONFECTIONERY, FLAVORED ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES, SPICES; ICE ]

[ MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; ] PRESERVED [, ] AND DRIED [COOKED ] FRUITS [ AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS, MILK AND MILK PRODUCTS EXCLUDING ICE CREAM, ICE MILK AND FROZEN YOGURT; EDIBLE OILS AND FATS ]
relanghe

General Information

Serial Number79042403
Word MarkRELANGHE
Filing DateTuesday, June 26, 2007
Status706 - SECTION 71 ACCEPTED
Status DateThursday, September 6, 2018
Registration Number3488930
Registration DateTuesday, August 19, 2008
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 3, 2008

Trademark Statements

Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and Services[ COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR, BREAD, ] PASTRY, CONFECTIONERY, NAMELY, NOUGAT, [ HONEY, CHOCOLATES, ] CHOCOLATE COVERED NUTS, CANDIES (SWEETS), CANDIES WITH COCOA, PASTILLES, [ CRYSTAL SUGAR PIECES, FONDANTS, FROZEN CONFECTIONERY, FROZEN YOGURT, FRUIT JELLIES, PEPPERMINT FOR CONFECTIONERY, FLAVORED ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES, SPICES; ICE ]
Goods and Services[ MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; ] PRESERVED [, ] AND DRIED [COOKED ] FRUITS [ AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS, MILK AND MILK PRODUCTS EXCLUDING ICE CREAM, ICE MILK AND FROZEN YOGURT; EDIBLE OILS AND FATS ]

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, September 21, 2007
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, September 21, 2007
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameCERETTO AZIENDE VITIVINICOLE S.r.l.
Party Type31 - New Owner After Registration
Legal Entity Type98 - Unknown
AddressAlba (CN)
IT
Party NameRELANGHE S.R.L.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressIT
Party NameRELANGHE S.R.L.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressIT
Party NameRELANGHE S.R.L.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressIT

Trademark Events

Event DateEvent Description
Thursday, September 20, 2007SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, September 21, 2007NEW APPLICATION ENTERED
Wednesday, September 26, 2007ASSIGNED TO EXAMINER
Wednesday, September 26, 2007NON-FINAL ACTION WRITTEN
Thursday, September 27, 2007NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, September 27, 2007REFUSAL PROCESSED BY MPU
Thursday, September 27, 2007NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, October 19, 2007REFUSAL PROCESSED BY IB
Wednesday, March 12, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, March 12, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 12, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 12, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, April 28, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, April 29, 2008ASSIGNED TO LIE
Tuesday, April 29, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, May 14, 2008NOTICE OF PUBLICATION
Tuesday, June 3, 2008PUBLISHED FOR OPPOSITION
Tuesday, August 19, 2008REGISTERED-PRINCIPAL REGISTER
Thursday, November 20, 2008FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, December 12, 2008FINAL DISPOSITION PROCESSED
Friday, December 12, 2008FINAL DISPOSITION NOTICE SENT TO IB
Friday, October 7, 2011CHANGE OF OWNER RECEIVED FROM IB
Monday, December 31, 2012FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, November 20, 2013TEAS SECTION 71 RECEIVED
Wednesday, December 4, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, November 20, 2013REGISTERED-SEC.71 FILED
Wednesday, December 4, 2013REGISTERED-SEC.71 ACCEPTED
Wednesday, December 4, 2013NOTICE OF ACCEPTANCE OF SEC. 71 - MAILED
Saturday, August 19, 2017COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Thursday, August 31, 2017INTERNATIONAL REGISTRATION RENEWED
Monday, August 20, 2018TEAS SECTION 71 RECEIVED
Wednesday, September 5, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, September 6, 2018REGISTERED-SEC.71 ACCEPTED
Thursday, September 6, 2018NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Thursday, January 24, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, January 24, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, February 14, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, February 14, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, May 6, 2019PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Saturday, May 25, 2019INVALIDATION PROCESSED
Saturday, May 25, 2019PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Friday, July 26, 2019PARTIAL INVALIDATION PROCESSED BY THE IB
Friday, November 28, 2025NEW REPRESENTATIVE AT IB RECEIVED

Related Keywords

relanghe frozen confectionery milk honey yogurt cocoa candies sugar jellies coffee