REDAXIN Trademark

Trademark Overview

On Tuesday, July 5, 2022, a trademark application was filed for REDAXIN with the United States Patent and Trademark Office. The USPTO has given the REDAXIN trademark a serial number of 97488456. The federal status of this trademark filing is SU - NON-FINAL ACTION - MAILED as of Friday, July 10, 2026. This trademark is owned by Redleaf Biologics, Inc.. The REDAXIN trademark is filed in the Chemical Products and Staple Food Products categories with the following description:

Sorghum for use as a raw ingredient in the manufacture of foods

Processed sorghum; Processed sorghum for use as an ingredient in foods
redaxin

General Information

Serial Number97488456
Word MarkREDAXIN
Filing DateTuesday, July 5, 2022
Status807 - SU - NON-FINAL ACTION - MAILED
Status DateFriday, July 10, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 29, 2023

Trademark Statements

Goods and ServicesSorghum for use as a raw ingredient in the manufacture of foods
Goods and ServicesProcessed sorghum; Processed sorghum for use as an ingredient in foods
Pseudo MarkRED AXIN

Classification Information

International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateSaturday, July 23, 2022
Primary Code001
First Use Anywhere DateTuesday, March 5, 2024
First Use In Commerce DateThursday, July 25, 2024
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, July 23, 2022
Primary Code030
First Use Anywhere DateTuesday, March 5, 2024
First Use In Commerce DateThursday, July 25, 2024

Trademark Owner History

Party NameRedleaf Biologics, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLexington, KY 40506
US
Party NameRedleaf Biologics, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLexington, KY 40506
US

Trademark Events

Event DateEvent Description
Friday, July 8, 2022NEW APPLICATION ENTERED
Saturday, July 23, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, April 19, 2023ASSIGNED TO EXAMINER
Tuesday, April 25, 2023NON-FINAL ACTION WRITTEN
Tuesday, April 25, 2023NON-FINAL ACTION E-MAILED
Tuesday, April 25, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, July 24, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, July 24, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 24, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, July 26, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 9, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 29, 2023PUBLISHED FOR OPPOSITION
Tuesday, August 29, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 24, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, April 24, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, April 24, 2024SOU EXTENSION 1 FILED
Wednesday, April 24, 2024SOU EXTENSION 1 GRANTED
Thursday, April 25, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, October 23, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, October 23, 2024SOU EXTENSION 2 FILED
Wednesday, October 23, 2024SOU EXTENSION 2 GRANTED
Wednesday, October 23, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, April 18, 2025SOU TEAS EXTENSION RECEIVED
Friday, April 18, 2025SOU EXTENSION 3 FILED
Friday, April 18, 2025SOU EXTENSION 3 GRANTED
Saturday, April 19, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, October 24, 2025SOU TEAS EXTENSION RECEIVED
Friday, October 24, 2025SOU EXTENSION 4 FILED
Friday, October 24, 2025SOU EXTENSION 4 GRANTED
Saturday, October 25, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, April 24, 2026SOU TEAS EXTENSION RECEIVED
Friday, April 24, 2026TEAS STATEMENT OF USE RECEIVED
Wednesday, July 8, 2026CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, April 24, 2026USE AMENDMENT FILED
Thursday, July 9, 2026STATEMENT OF USE PROCESSING COMPLETE
Friday, July 10, 2026SU - NON-FINAL ACTION - WRITTEN
Friday, July 10, 2026NON-FINAL ACTION E-MAILED
Friday, July 10, 2026NOTIFICATION OF NON-FINAL ACTION E-MAILED

Related Keywords

redaxin sorghum foods ingredient processed manufacture