RED POT SINCE 1913 Trademark
Trademark Overview
On Thursday, July 20, 2023, a trademark application was filed for RED POT SINCE 1913 with the United States Patent and Trademark Office. The USPTO has given the RED POT SINCE 1913 trademark a serial number of 98094066. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, October 22, 2024. This trademark is owned by Shandong Quality Food Co., Ltd.. The RED POT SINCE 1913 trademark is filed in the Staple Food Products category with the following description:
Relish; Seasonings; Spices; Cooking powder, namely, bacon-flavored seasoning powder; Food condiment consisting primarily of ketchup and salsa; Food seasonings; Savory sauces used as condiments; Seasoning mixes; Soya sauce; Spice mixes
General Information
Serial Number | 98094066 |
Word Mark | RED POT SINCE 1913 |
Filing Date | Thursday, July 20, 2023 |
Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
Status Date | Tuesday, October 22, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 27, 2024 |
Trademark Statements
Goods and Services | Relish; Seasonings; Spices; Cooking powder, namely, bacon-flavored seasoning powder; Food condiment consisting primarily of ketchup and salsa; Food seasonings; Savory sauces used as condiments; Seasoning mixes; Soya sauce; Spice mixes |
Description of Mark | The mark consists of a red curved quadrilateral outlined in yellow housing white Asian characters and the white wording "RED POT SINCE 1913". |
NOT AVAILABLE | The non-Latin characters in the mark transliterate to "HONG, XING, YUAN." |
Pseudo Mark | RED POT SINCE ONE NINE ONE THREE; RED POT SINCE NINETEEN HUNDRED THIRTEEN; RED POT SINCE ONE THOUSAND NINE HUNDRED THIRTEEN |
Indication of Colors claimed | The color(s) Red, yellow, and white is/are claimed as a feature of the mark. |
NOT AVAILABLE | "SINCE 1913" |
Translation of Words in Mark | The English translation of the non-Latin characters in the mark is "great, flourish, source". |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Sunday, August 20, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Shandong Quality Food Co., Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Yucheng, Shandong 251200 CN |
Party Name | Shandong Quality Food Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Yucheng, Shandong 251200 CN |
Trademark Events
Event Date | Event Description |
Monday, July 24, 2023 | NEW APPLICATION ENTERED |
Sunday, August 20, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, August 22, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, March 25, 2024 | ASSIGNED TO EXAMINER |
Monday, April 1, 2024 | NON-FINAL ACTION WRITTEN |
Monday, April 1, 2024 | NON-FINAL ACTION E-MAILED |
Monday, April 1, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Saturday, June 29, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Saturday, June 29, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Saturday, June 29, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, July 22, 2024 | EXAMINER'S AMENDMENT ENTERED |
Monday, July 22, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, July 22, 2024 | EXAMINERS AMENDMENT E-MAILED |
Monday, July 22, 2024 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, August 7, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, August 27, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 22, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Friday, January 17, 2025 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, August 27, 2024 | PUBLISHED FOR OPPOSITION |
Monday, July 22, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |