| Serial Number | 88177150 |
| Word Mark | RED PEPPER CHIP SAUCE |
| Filing Date | Wednesday, October 31, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 31, 2019 |
| Registration Number | 5947483 |
| Registration Date | Tuesday, December 31, 2019 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 15, 2019 |
| Disclaimer with Predetermined Text | "CHIP SAUCE" |
| Goods and Services | salsa; salsa sauce; chip sauce; tomato-based salsa; tomato-based chip sauce with red peppers and black peppers |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 16, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, January 1, 1991 |
| First Use In Commerce Date | Tuesday, January 1, 1991 |
| Party Name | J-TEL, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Grand Forks, ND 58203 |
| Party Name | J-TEL, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Grand Forks, ND 58203 |
| Party Name | J-TEL, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Grand Forks, ND 58203 |
| Event Date | Event Description |
| Tuesday, December 31, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 15, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 15, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 25, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, September 9, 2019 | ASSIGNED TO LIE |
| Thursday, September 5, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, September 5, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, September 5, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 5, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 5, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, August 8, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, August 7, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, August 7, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, February 7, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, February 7, 2019 | NON-FINAL ACTION E-MAILED |
| Thursday, February 7, 2019 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 6, 2019 | ASSIGNED TO EXAMINER |
| Friday, November 16, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, November 3, 2018 | NEW APPLICATION ENTERED IN TRAM |