| Serial Number | 90822324 |
| Word Mark | RED MARBLE |
| Filing Date | Monday, July 12, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 3, 2023 |
| Registration Number | 7178801 |
| Registration Date | Tuesday, October 3, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 18, 2023 |
| Goods and Services | Rice; polished cereals in the nature of processed cereals; meal, namely, bean meal, corn meal, barley meal and cracker meal; flour; preparations made from cereals, namely, processed cereals, cereal-based snack foods, and ready to eat cereals; almond paste; freeze-dried dishes with the main ingredient being rice; chopped noodles (kalguksu), namely, Asian noodles; pizzas; udon noodles; instant udon noodles; instant noodles; processed cereals for food for human consumption; pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; cereal preparations, namely, cereal bars and breakfast cereals; cereal-based snack food; processed whole grains; prepared rice rolled in seaweed; packed boiled rice; sandwiches; prepared rice rolled in seaweed in triangular form; baking powder; wheat germ for human consumption; cookies; bread; confectionery, namely, candy and chocolate; ice cream; sweets; buns; chewing gum; candy for food; steamed bun; chocolates and chocolate-based ready to eat candies and snacks; maltose for food; glucose for culinary purposes; sugar substitutes; fructose for food; rice cakes; soy sauce; seasonings; mayonnaise; spices; salt; edible salt; tea; instant tea; coffee; coffee-based beverages; cocoa; tea-based beverages; ice; starch-based binding agents for ice cream |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 16, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | HYBE Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Yongsan-gu, Seoul 04389 KR |
| Party Name | HYBE Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Yongsan-gu, Seoul 04389 KR |
| Party Name | HYBE Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Yongsan-gu, Seoul 04389 KR |
| Event Date | Event Description |
| Tuesday, October 3, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, October 3, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 18, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 18, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 28, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, June 14, 2023 | CASE RETURNED TO EXAMINATION |
| Wednesday, June 14, 2023 | NOTICE OF ALLOWANCE CANCELLED |
| Tuesday, June 6, 2023 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
| Tuesday, June 6, 2023 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
| Wednesday, May 31, 2023 | ASSIGNED TO PETITION STAFF |
| Friday, May 19, 2023 | TEAS PETITION TO AMEND BASIS RECEIVED |
| Friday, December 16, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, December 14, 2022 | SOU EXTENSION 1 GRANTED |
| Wednesday, December 14, 2022 | SOU EXTENSION 1 FILED |
| Wednesday, December 14, 2022 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, June 28, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 3, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 3, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 13, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, March 25, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, March 21, 2022 | ASSIGNED TO EXAMINER |
| Thursday, September 16, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, July 15, 2021 | NEW APPLICATION ENTERED |