UDON NOODLE BRASSERIE
Preparations for stiffening whipped cream, namely, starch-based thickeners for whipped cream; Meat tenderizers for household purposes; Aromatic preparations for food, namely, food flavorings other than essential oils and spices; Tea; Tea-based beverages; Coffee; Cereal-based snack foods; Confectionery, namely, chocolate confections and yogurt-covered pretzels; Ice cream; Soya sauce for udon noodles; Sauces; Condiments, namely, oyster sauce, soya bean paste, and pickled ginger; Honey glazes fo...
Registered · April 7, 2016 · 86967654 ·