| Serial Number | 90741073 |
| Word Mark | REAL WASABI |
| Filing Date | Friday, May 28, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 7, 2023 |
| Registration Number | 6997602 |
| Registration Date | Tuesday, March 7, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 15, 2022 |
| Goods and Services | condiments using Japanese horseradish, namely, prepared wasabi, grated wasabi, wasabi paste, mayonnaise, salad dressings, sauces, wasabi flakes, and wasabi powder; seasonings using Japanese horseradish; seasoned powder being seasonings for sprinkling on rice (Furi-kake) using Japanese horseradish |
| Description of Mark | The mark consists of a black hexagonal shape with a red circle appearing in the center to the left of the words "REAL WASABI" in a black stylized font. The color white represents background, shading or transparent areas and is not claimed as a feature of the mark. |
| Goods and Services | dried flakes of laver for sprinkling on rice in hot water (Ochazuke nori) also containing Japanese horseradish |
| Indication of Colors claimed | The color(s) black and red is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "REAL WASABI" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 23, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, February 28, 2022 |
| First Use In Commerce Date | Monday, February 28, 2022 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 23, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, February 28, 2022 |
| First Use In Commerce Date | Monday, February 28, 2022 |
| Party Name | KAMEYA FOODS CORPORATION |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Sunto-gun Shizuoka 411-0901 JP |
| Party Name | KAMEYA FOODS CORPORATION |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Sunto-gun Shizuoka 411-0901 JP |
| Party Name | KAMEYA FOODS CORPORATION |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Sunto-gun Shizuoka 411-0901 JP |
| Event Date | Event Description |
| Tuesday, March 7, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, March 7, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Friday, February 3, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Thursday, February 2, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, February 1, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, December 29, 2022 | USE AMENDMENT FILED |
| Monday, January 30, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, December 29, 2022 | TEAS STATEMENT OF USE RECEIVED |
| Saturday, November 12, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, November 10, 2022 | SOU EXTENSION 1 GRANTED |
| Thursday, November 10, 2022 | SOU EXTENSION 1 FILED |
| Thursday, November 10, 2022 | TEAS EXTENSION RECEIVED |
| Tuesday, May 10, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 15, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 15, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 23, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, February 10, 2022 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, February 9, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, February 8, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, February 8, 2022 | ASSIGNED TO LIE |
| Tuesday, February 8, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, February 8, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, February 8, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, February 1, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, November 9, 2021 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, November 9, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, November 9, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, November 9, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, November 9, 2021 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, August 24, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, August 23, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 1, 2021 | NEW APPLICATION ENTERED |