| Serial Number | 88094065 |
| Word Mark | READY |
| Filing Date | Monday, August 27, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 30, 2019 |
| Registration Number | 5823270 |
| Registration Date | Tuesday, July 30, 2019 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, January 29, 2019 |
| Goods and Services | vegan cookies; grain-based food bars featuring a chocolate coating; protein enriched food bars primarily comprised of grains; food kits comprising protein enriched food bars comprised primarily of grains |
| Goods and Services | fruit-based food bars; nut-based food bars; seed-based food bars; protein enriched food bars comprised primarily of fruit, nuts, seeds, and also containing grains; baked chick peas; vegetable-based puffs; freeze-dried fruits; food kits comprising protein enriched food bars comprised primarily of fruit, nuts, seeds, freeze-dried fruits, baked chick peas, and vegetable-based puffs and also containing grains; functional snacks, namely, seed-based functional snack foods, nut-based functional snack foods, bean-based functional snack foods, vegetable-based functional snack foods, and fruit-based functional snack foods |
| Goods and Services | whey protein supplements |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | protein infused drinking water |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 6, 2018 |
| Primary Code | 005 |
| First Use Anywhere Date | Tuesday, April 30, 2019 |
| First Use In Commerce Date | Tuesday, April 30, 2019 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 6, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, November 30, 2018 |
| First Use In Commerce Date | Friday, November 30, 2018 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 6, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, November 30, 2018 |
| First Use In Commerce Date | Friday, November 30, 2018 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 6, 2018 |
| Primary Code | 032 |
| First Use Anywhere Date | Friday, May 31, 2019 |
| First Use In Commerce Date | Friday, May 31, 2019 |
| Party Name | Come Ready Foods LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Wexford, PA 15090 |
| Party Name | Come Ready Foods LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Wexford, PA 15090 |
| Party Name | Come Ready Foods LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Wexford, PA 15090 |
| Event Date | Event Description |
| Sunday, December 2, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, August 30, 2018 | NEW APPLICATION ENTERED |
| Thursday, September 6, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, November 30, 2018 | ASSIGNED TO EXAMINER |
| Friday, November 30, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, November 30, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Friday, November 30, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Friday, November 30, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, December 21, 2018 | ASSIGNED TO LIE |
| Wednesday, January 9, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 29, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 29, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, June 12, 2019 | USE AMENDMENT FILED |
| Tuesday, March 26, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, June 12, 2019 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, June 12, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, June 25, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, June 25, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, June 28, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, July 30, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 30, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Thursday, June 27, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |