RAWBUNDANT Trademark

Trademark Overview


On Thursday, August 12, 2010, a trademark application was filed for RAWBUNDANT with the United States Patent and Trademark Office. The USPTO has given the RAWBUNDANT trademark a serial number of 85106111. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, February 2, 2018. The RAWBUNDANT trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Candied fruit snacks; Cheese; Cheese and cracker combinations; Cheese fondue; Cheese food; Cheese spreads; Cheese substitutes; Cream cheese; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Dehydrated fruit snacks; Dried fruit-based snacks; Fresh unripened cheeses; Fruit and soy based snack food; Fruit-based snack food; Mold-ripened cheese; Mould-ripened cheese; Nut and seed-based snack bars; Nut cheese, namely, cheese-type product made from nuts; Nut-based snack foods; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Organic nut and seed-based snack bars; Protein based, nutrient-dense snack bars; Ripened cheese; Snack dips; Snack food dips; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of primarily of processed nuts, seeds, dried fruit and also including chocolate; Soft-ripened cheese; Strained cheese; Strained soft white cheeses; Vegetable-based snack foods

Beverages with a chocolate base; Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate covered cocoa nibs; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered raisins; Chocolate mousse; Chocolate pastes; Chocolate powder; Chocolate sauce; Chocolate syrup; Chocolate topping; Chocolate truffles; Chocolate-based fillings for cakes and pies; Chocolate-based ready-to-eat food bars; Chocolates containing nutrients; Confectioneries, namely, snack foods, namely, chocolate; Filled chocolate; Fresh fruits cut into flower shapes and at least partially coated with chocolate; Hot chocolate; Snack foods, namely, chocolate-based snack foods; Spread containing chocolate and nuts
rawbundant

General Information


Serial Number85106111
Word MarkRAWBUNDANT
Filing DateThursday, August 12, 2010
Status710 - CANCELLED - SECTION 8
Status DateFriday, February 2, 2018
Registration Number3984342
Registration DateTuesday, June 28, 2011
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 12, 2011

Trademark Statements


Goods and ServicesCandied fruit snacks; Cheese; Cheese and cracker combinations; Cheese fondue; Cheese food; Cheese spreads; Cheese substitutes; Cream cheese; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Dehydrated fruit snacks; Dried fruit-based snacks; Fresh unripened cheeses; Fruit and soy based snack food; Fruit-based snack food; Mold-ripened cheese; Mould-ripened cheese; Nut and seed-based snack bars; Nut cheese, namely, cheese-type product made from nuts; Nut-based snack foods; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Organic nut and seed-based snack bars; Protein based, nutrient-dense snack bars; Ripened cheese; Snack dips; Snack food dips; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of primarily of processed nuts, seeds, dried fruit and also including chocolate; Soft-ripened cheese; Strained cheese; Strained soft white cheeses; Vegetable-based snack foods
Goods and ServicesBeverages with a chocolate base; Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate covered cocoa nibs; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered raisins; Chocolate mousse; Chocolate pastes; Chocolate powder; Chocolate sauce; Chocolate syrup; Chocolate topping; Chocolate truffles; Chocolate-based fillings for cakes and pies; Chocolate-based ready-to-eat food bars; Chocolates containing nutrients; Confectioneries, namely, snack foods, namely, chocolate; Filled chocolate; Fresh fruits cut into flower shapes and at least partially coated with chocolate; Hot chocolate; Snack foods, namely, chocolate-based snack foods; Spread containing chocolate and nuts
Pseudo MarkRAW BUNDANT

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, February 2, 2018
Primary Code029
First Use Anywhere DateMonday, June 7, 2010
First Use In Commerce DateMonday, June 7, 2010

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, February 2, 2018
Primary Code030
First Use Anywhere DateMonday, June 7, 2010
First Use In Commerce DateMonday, June 7, 2010

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressLinden, NJ 07036

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressLinden, NJ 07036

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressLinden, NJ 07036

Trademark Events


Event DateEvent Description
Friday, February 2, 2018CANCELLED SEC. 8 (6-YR)
Tuesday, June 28, 2016COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, June 28, 2011REGISTERED-PRINCIPAL REGISTER
Tuesday, April 12, 2011OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 12, 2011PUBLISHED FOR OPPOSITION
Tuesday, March 8, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, March 7, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 4, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, March 4, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, February 24, 2011ASSIGNED TO LIE
Wednesday, February 16, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, February 16, 2011NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, February 16, 2011NON-FINAL ACTION E-MAILED
Wednesday, February 16, 2011NON-FINAL ACTION WRITTEN
Wednesday, January 26, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 26, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, January 26, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, December 1, 2010NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, December 1, 2010NON-FINAL ACTION E-MAILED
Wednesday, December 1, 2010NON-FINAL ACTION WRITTEN
Tuesday, November 30, 2010ASSIGNED TO EXAMINER
Wednesday, August 18, 2010NOTICE OF PSEUDO MARK MAILED
Tuesday, August 17, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, August 16, 2010NEW APPLICATION ENTERED IN TRAM