| Serial Number | 97172007 |
| Word Mark | RAMEN BON |
| Filing Date | Tuesday, December 14, 2021 |
| Status | 731 - SECOND EXTENSION - GRANTED |
| Status Date | Wednesday, June 12, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 25, 2023 |
| Goods and Services | Traditional Korean-style prepared foods, namely, prepared meals consisting primarily of rice or noodles; Korean-style rice cakes, Korean-style rice noodles, dukbokki, traditional Korean-style sauces, prepackaged Korean-style foods being meals consisting primarily of rice or noodles |
| Description of Mark | The mark consists of the words "RAMEN" and "BON" to the right of a Chinese character. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "ben" and this means "basic" in English. |
| Goods and Services | Traditional Korean-styled prepared foods, namely, prepared meals consisting primarily of vegetables, egg, meat, fish or poultry; prepackaged Korean style foods being meals consisting primarily of vegetables, egg, meat, fish or poultry |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "RAMEN" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 21, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, December 18, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Themes East, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | IRVINE, CA 92618 |
| Party Name | Themes East, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | IRVINE, CA 92618 |
| Event Date | Event Description |
| Tuesday, December 21, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, December 17, 2021 | NEW APPLICATION ENTERED |
| Saturday, December 18, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, September 20, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, September 20, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, September 20, 2022 | NON-FINAL ACTION WRITTEN |
| Tuesday, September 20, 2022 | NON-FINAL ACTION E-MAILED |
| Monday, March 20, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, March 20, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, March 21, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 22, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 5, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 25, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 25, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 20, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, December 13, 2023 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, December 13, 2023 | SOU EXTENSION 1 FILED |
| Wednesday, December 13, 2023 | SOU EXTENSION 1 GRANTED |
| Wednesday, June 12, 2024 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, June 12, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, June 12, 2024 | SOU EXTENSION 2 FILED |
| Wednesday, June 12, 2024 | SOU EXTENSION 2 GRANTED |
| Friday, December 15, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |