RADHUNI Trademark

Trademark Overview


On Wednesday, September 26, 2018, a trademark application was filed for RADHUNI with the United States Patent and Trademark Office. The USPTO has given the RADHUNI trademark a serial number of 88132477. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Friday, June 13, 2025. This trademark is owned by SQUARE Food & Beverage LLC.. The RADHUNI trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Cardamom; Chili powders; Cinnamon; Cumin powder; Curry powder; Dried chili peppers; Masala powder and spices; Masala rice for biryani; Mustard; Spice blends; Spice mixes; Spices; Turmeric for food

Ghee; Vegetable oils for food
radhuni

General Information


Serial Number88132477
Word MarkRADHUNI
Filing DateWednesday, September 26, 2018
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateFriday, June 13, 2025
Registration Number5745078
Registration DateTuesday, May 7, 2019
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 19, 2019

Trademark Statements


Goods and ServicesCardamom; Chili powders; Cinnamon; Cumin powder; Curry powder; Dried chili peppers; Masala powder and spices; Masala rice for biryani; Mustard; Spice blends; Spice mixes; Spices; Turmeric for food
Description of MarkThe mark consists of Rectangle shaped banner with slightly squeezed in vertical sides. Line outlining border from inside the banner. Inside the outline is an outline only depiction of a woman to the left of the word "Radhuni".
Goods and ServicesGhee; Vegetable oils for food
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "Radhuni" in the mark is "chef".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 4, 2018
Primary Code029
First Use Anywhere DateTuesday, July 17, 2001
First Use In Commerce DateMonday, November 3, 2003

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 4, 2018
Primary Code030
First Use Anywhere DateTuesday, July 17, 2001
First Use In Commerce DateMonday, November 3, 2003

Trademark Owner History


Party NameSQUARE Food & Beverage LLC.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressDhaka 121
BD

Party NameSQUARE Food & Beverage LLC.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressDhaka 121
BD

Party NameSQUARE Food & Beverage LLC.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressDhaka 121
BD

Trademark Events


Event DateEvent Description
Thursday, October 4, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, September 29, 2018NEW APPLICATION ENTERED
Friday, October 5, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, January 7, 2019ASSIGNED TO EXAMINER
Friday, January 11, 2019EXAMINERS AMENDMENT -WRITTEN
Friday, January 11, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, January 11, 2019EXAMINERS AMENDMENT E-MAILED
Friday, January 11, 2019ASSIGNED TO LIE
Friday, January 11, 2019EXAMINER'S AMENDMENT ENTERED
Wednesday, January 30, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 19, 2019PUBLISHED FOR OPPOSITION
Tuesday, February 19, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Monday, January 14, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, May 7, 2019REGISTERED-PRINCIPAL REGISTER
Thursday, February 20, 2025TEAS SECTION 8 & 15 RECEIVED
Friday, June 13, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, June 13, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, June 13, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, May 7, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED