| Serial Number | 79191777 |
| Word Mark | R RINGER HUT |
| Filing Date | Friday, March 18, 2016 |
| Status | 739 - Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Thursday, May 25, 2023 |
| Registration Number | 5202315 |
| Registration Date | Tuesday, May 16, 2017 |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, February 28, 2017 |
| Goods and Services | Cooked champon noodles; cooked sara udon noodles; cooked Chinese stuffed dumplings (gyoza); champon noodles; sara udon noodles; instant champon noodles; instant sara udon noodles; confectionery, namely, confectionery made of sugar; cakes; pastry; candy; steamed buns stuffed with minced meat (chuka-manjuh); seasonings, other than spices; spices; Chinese stuffed dumplings (gyoza); Chinese steamed dumplings (shumai); boxed lunches consisting of rice, with added meat, fish or vegetables |
| Description of Mark | The mark consists of a stylized letter "R" in a relatively large font above the words "RINGER HUT". |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | [ Business analysis services within the framework of franchising; business management services within the framework of franchising; providing business information in the management of franchised businesses; providing assistance in the management of franchised businesses; business management analysis; business consultancy; ] retail store services featuring foods and beverages [; wholesale store services featuring foods and beverages ] |
| Goods and Services | Providing foods and beverages while mainly dealing with champon or other Chinese cuisine; providing foods and beverages |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 20, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 20, 2016 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 20, 2016 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | RINGER HUT CO., LTD. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Party Name | RINGER HUT CO., LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Party Name | RINGER HUT CO., LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Event Date | Event Description |
| Thursday, May 25, 2023 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
| Thursday, May 25, 2023 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
| Saturday, May 20, 2023 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Thursday, December 29, 2022 | OFFICE ACTION ISSUED POU1 |
| Wednesday, December 28, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, December 14, 2022 | TEAS SECTION 71 & 15 RECEIVED |
| Monday, May 16, 2022 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, September 29, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, August 18, 2017 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, August 18, 2017 | FINAL DISPOSITION PROCESSED |
| Wednesday, August 16, 2017 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, May 16, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 28, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 28, 2017 | PUBLISHED FOR OPPOSITION |
| Friday, February 24, 2017 | NOTIFICATION PROCESSED BY IB |
| Wednesday, February 8, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, February 8, 2017 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, February 8, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 17, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, January 17, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, January 17, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 17, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 17, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, January 16, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Sunday, January 15, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Sunday, January 15, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, October 16, 2016 | REFUSAL PROCESSED BY IB |
| Saturday, September 24, 2016 | APPLICATION FILING RECEIPT MAILED |
| Friday, September 23, 2016 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, September 23, 2016 | REFUSAL PROCESSED BY MPU |
| Thursday, September 22, 2016 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, September 21, 2016 | NON-FINAL ACTION WRITTEN |
| Tuesday, September 20, 2016 | ASSIGNED TO EXAMINER |
| Tuesday, September 20, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, September 15, 2016 | SN ASSIGNED FOR SECT 66A APPL FROM IB |