Serial Number | 75790720 |
Word Mark | QUEST INTERNATIONAL |
Filing Date | Wednesday, September 1, 1999 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, April 29, 2016 |
Registration Number | 3038632 |
Registration Date | Tuesday, January 10, 2006 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, October 18, 2005 |
Disclaimer with Predetermined Text | "INTERNATIONAL" |
Goods and Services | Chemicals for use in the manufacture and preservation of foods; chemical preparations all being artificial sweeteners; emulsifiers for foods; chemicals for use in the fermenting of alcoholic and non-alcoholic beverages; saccharin; dispersing, stabilizing, bleaching and wetting agents for industrial use, namely, for use in the manufacture of cosmetics; chemical preparations for use in the manufacture of perfumes; chemical proteins and cultures for use in the manufacture of foods, chemical enzymes for use in the manufacture of foods and chemicals for use in the formulation of fragrances, perfumes and essential oils; oils for use in the preservation of foods; gelatine for industrial purposes |
Goods and Services | Food colorings for domestic use and for use in the manufacture of foods |
Goods and Services | Detergents for industrial use; ethereal essences and oils for use in the manufacture of perfume; flavorings for beverages all being essential oils; cosmetic and toilet preparations, namely, shampoos, conditioners and skin toner; perfumes essential oils for use in the manufacture of cosmetics; perfumes and essential oils for personal use; ethereal essences for use in imparting flavoring to foods |
Goods and Services | Enzymes for industrial purposes, namely, for use as a food filler; fatty acids for use as a food filler; unflavored and unsweetened gelatins for industrial purposes; namely for use in the manufacture of foods |
Goods and Services | Flavorings for foods; flavored and sweetened gelatin for industrial purposes, namely, for use in the manufacture of food; flavorings for foods and beverages other than essential oils; glucose and gluten for foods; malt extract for food; starch for food |
Goods and Services | Preparations for making beverages, namely, syrups for making beverages; powders and pastilles for making effervescing beverages |
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 001, 005, 006, 010, 026, 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, April 29, 2016 |
Primary Code | 001 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 002 - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists. |
US Class Codes | 006, 011, 016 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, April 29, 2016 |
Primary Code | 002 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
US Class Codes | 001, 004, 006, 050, 051, 052 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, April 29, 2016 |
Primary Code | 003 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, April 29, 2016 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, April 29, 2016 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | C - Sec. 18 - Class(es) in a Multiple Class Registration |
Class Status Date | Wednesday, June 10, 2009 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Quest International B.V. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | 1411 GP Naarden NL |
Party Name | Quest International B.V. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | 1411 GP Naarden NL |
Party Name | Quest International B.V. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | 1411 GP Naarden NL |
Event Date | Event Description |
Friday, May 6, 2016 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
Friday, April 29, 2016 | CANCELLED SEC. 8 (6-YR) |
Monday, June 15, 2009 | TTAB RELEASE CASE TO TRADEMARKS |
Monday, June 15, 2009 | CANCELLATION TERMINATED NO. 999999 |
Wednesday, June 10, 2009 | CANCELLED SECTION 18-PARTIAL |
Friday, May 15, 2009 | CANCELLATION GRANTED NO. 999999 |
Friday, December 5, 2008 | CANCELLATION INSTITUTED NO. 999999 |
Tuesday, January 10, 2006 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, October 18, 2005 | PUBLISHED FOR OPPOSITION |
Wednesday, September 28, 2005 | NOTICE OF PUBLICATION |
Friday, November 5, 2004 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, October 22, 2004 | ASSIGNED TO LIE |
Monday, October 18, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, October 18, 2004 | EXAMINERS AMENDMENT MAILED |
Monday, October 18, 2004 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, April 28, 2004 | PAPER RECEIVED |
Wednesday, October 13, 2004 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Thursday, March 4, 2004 | SEC. 44(D) CLAIM DELETED |
Thursday, March 4, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, February 27, 2004 | EXAMINERS AMENDMENT MAILED |
Thursday, February 26, 2004 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, February 24, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, January 15, 2004 | Sec. 1(B) CLAIM DELETED |
Thursday, January 15, 2004 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, January 26, 2004 | CASE FILE IN TICRS |
Wednesday, June 25, 2003 | INQUIRY AS TO SUSPENSION MAILED |
Friday, December 20, 2002 | LETTER OF SUSPENSION MAILED |
Monday, November 25, 2002 | SEC. 1(A) CLAIM DELETED |
Monday, November 25, 2002 | EXAMINERS AMENDMENT MAILED |
Friday, November 1, 2002 | EXAMINERS AMENDMENT MAILED |
Friday, October 25, 2002 | ASSIGNED TO EXAMINER |
Friday, June 7, 2002 | Sec. 1(B) CLAIM ADDED |
Friday, June 7, 2002 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, December 31, 2001 | FINAL REFUSAL MAILED |
Monday, November 27, 2000 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, July 20, 2001 | PETITION TO REVIVE-GRANTED |
Monday, November 27, 2000 | PETITION TO REVIVE-RECEIVED |
Wednesday, September 27, 2000 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Thursday, February 3, 2000 | NON-FINAL ACTION MAILED |
Monday, December 20, 1999 | ASSIGNED TO EXAMINER |
Wednesday, December 15, 1999 | ASSIGNED TO EXAMINER |