QUEST INTERNATIONAL Trademark

Trademark Overview


On Wednesday, September 1, 1999, a trademark application was filed for QUEST INTERNATIONAL with the United States Patent and Trademark Office. The USPTO has given the QUEST INTERNATIONAL trademark a serial number of 75790720. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, April 29, 2016. This trademark is owned by Quest International B.V.. The QUEST INTERNATIONAL trademark is filed in the Chemical Products, Paint Products, Cosmetics & Cleaning Products, Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Chemicals for use in the manufacture and preservation of foods; chemical preparations all being artificial sweeteners; emulsifiers for foods; chemicals for use in the fermenting of alcoholic and non-alcoholic beverages; saccharin; dispersing, stabilizing, bleaching and wetting agents for industrial use, namely, for use in the manufacture of cosmetics; chemical preparations for use in the manufacture of perfumes; chemical proteins and cultures for use in the manufacture of foods, chemical enzymes for use in the manufacture of foods and chemicals for use in the formulation of fragrances, perfumes and essential oils; oils for use in the preservation of foods; gelatine for industrial purposes

Food colorings for domestic use and for use in the manufacture of foods

Detergents for industrial use; ethereal essences and oils for use in the manufacture of perfume; flavorings for beverages all being essential oils; cosmetic and toilet preparations, namely, shampoos, conditioners and skin toner; perfumes essential oils for use in the manufacture of cosmetics; perfumes and essential oils for personal use; ethereal essences for use in imparting flavoring to foods

Enzymes for industrial purposes, namely, for use as a food filler; fatty acids for use as a food filler; unflavored and unsweetened gelatins for industrial purposes; namely for use in the manufacture of foods

Flavorings for foods; flavored and sweetened gelatin for industrial purposes, namely, for use in the manufacture of food; flavorings for foods and beverages other than essential oils; glucose and gluten for foods; malt extract for food; starch for food

Preparations for making beverages, namely, syrups for making beverages; powders and pastilles for making effervescing beverages
quest international

General Information


Serial Number75790720
Word MarkQUEST INTERNATIONAL
Filing DateWednesday, September 1, 1999
Status710 - CANCELLED - SECTION 8
Status DateFriday, April 29, 2016
Registration Number3038632
Registration DateTuesday, January 10, 2006
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 18, 2005

Trademark Statements


Disclaimer with Predetermined Text"INTERNATIONAL"
Goods and ServicesChemicals for use in the manufacture and preservation of foods; chemical preparations all being artificial sweeteners; emulsifiers for foods; chemicals for use in the fermenting of alcoholic and non-alcoholic beverages; saccharin; dispersing, stabilizing, bleaching and wetting agents for industrial use, namely, for use in the manufacture of cosmetics; chemical preparations for use in the manufacture of perfumes; chemical proteins and cultures for use in the manufacture of foods, chemical enzymes for use in the manufacture of foods and chemicals for use in the formulation of fragrances, perfumes and essential oils; oils for use in the preservation of foods; gelatine for industrial purposes
Goods and ServicesFood colorings for domestic use and for use in the manufacture of foods
Goods and ServicesDetergents for industrial use; ethereal essences and oils for use in the manufacture of perfume; flavorings for beverages all being essential oils; cosmetic and toilet preparations, namely, shampoos, conditioners and skin toner; perfumes essential oils for use in the manufacture of cosmetics; perfumes and essential oils for personal use; ethereal essences for use in imparting flavoring to foods
Goods and ServicesEnzymes for industrial purposes, namely, for use as a food filler; fatty acids for use as a food filler; unflavored and unsweetened gelatins for industrial purposes; namely for use in the manufacture of foods
Goods and ServicesFlavorings for foods; flavored and sweetened gelatin for industrial purposes, namely, for use in the manufacture of food; flavorings for foods and beverages other than essential oils; glucose and gluten for foods; malt extract for food; starch for food
Goods and ServicesPreparations for making beverages, namely, syrups for making beverages; powders and pastilles for making effervescing beverages

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, April 29, 2016
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class002 - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists.
US Class Codes006, 011, 016
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, April 29, 2016
Primary Code002
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes001, 004, 006, 050, 051, 052
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, April 29, 2016
Primary Code003
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, April 29, 2016
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, April 29, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status CodeC - Sec. 18 - Class(es) in a Multiple Class Registration
Class Status DateWednesday, June 10, 2009
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameQuest International B.V.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
Address1411 GP Naarden
NL

Party NameQuest International B.V.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
Address1411 GP Naarden
NL

Party NameQuest International B.V.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
Address1411 GP Naarden
NL

Trademark Events


Event DateEvent Description
Friday, May 6, 2016ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Friday, April 29, 2016CANCELLED SEC. 8 (6-YR)
Monday, June 15, 2009TTAB RELEASE CASE TO TRADEMARKS
Monday, June 15, 2009CANCELLATION TERMINATED NO. 999999
Wednesday, June 10, 2009CANCELLED SECTION 18-PARTIAL
Friday, May 15, 2009CANCELLATION GRANTED NO. 999999
Friday, December 5, 2008CANCELLATION INSTITUTED NO. 999999
Tuesday, January 10, 2006REGISTERED-PRINCIPAL REGISTER
Tuesday, October 18, 2005PUBLISHED FOR OPPOSITION
Wednesday, September 28, 2005NOTICE OF PUBLICATION
Friday, November 5, 2004LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, October 22, 2004ASSIGNED TO LIE
Monday, October 18, 2004APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, October 18, 2004EXAMINERS AMENDMENT MAILED
Monday, October 18, 2004EXAMINERS AMENDMENT -WRITTEN
Wednesday, April 28, 2004PAPER RECEIVED
Wednesday, October 13, 2004PREVIOUS ALLOWANCE COUNT WITHDRAWN
Thursday, March 4, 2004SEC. 44(D) CLAIM DELETED
Thursday, March 4, 2004APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 27, 2004EXAMINERS AMENDMENT MAILED
Thursday, February 26, 2004PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, February 24, 2004APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, January 15, 2004Sec. 1(B) CLAIM DELETED
Thursday, January 15, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, January 26, 2004CASE FILE IN TICRS
Wednesday, June 25, 2003INQUIRY AS TO SUSPENSION MAILED
Friday, December 20, 2002LETTER OF SUSPENSION MAILED
Monday, November 25, 2002SEC. 1(A) CLAIM DELETED
Monday, November 25, 2002EXAMINERS AMENDMENT MAILED
Friday, November 1, 2002EXAMINERS AMENDMENT MAILED
Friday, October 25, 2002ASSIGNED TO EXAMINER
Friday, June 7, 2002Sec. 1(B) CLAIM ADDED
Friday, June 7, 2002CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 31, 2001FINAL REFUSAL MAILED
Monday, November 27, 2000CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, July 20, 2001PETITION TO REVIVE-GRANTED
Monday, November 27, 2000PETITION TO REVIVE-RECEIVED
Wednesday, September 27, 2000ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, February 3, 2000NON-FINAL ACTION MAILED
Monday, December 20, 1999ASSIGNED TO EXAMINER
Wednesday, December 15, 1999ASSIGNED TO EXAMINER