| Serial Number | 79383294 |
| Word Mark | QUARTERPAST |
| Filing Date | Tuesday, September 5, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 17, 2024 |
| Registration Number | 7602401 |
| Registration Date | Tuesday, December 17, 2024 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, October 29, 2024 |
| Goods and Services | Coffee, tea, cocoa and coffee substitutes; sauces being condiments; spices; ground ginger; ginger puree for use as a seasoning; chocolate; chocolate syrups; chocolate syrups for the preparation of chocolate based beverages; chocolate-based beverages; chocolate beverages with milk; beverages with a chocolate base; iced chocolate being a chocolate-based beverage and hot chocolate; powdered mixes for the preparation of chocolate drinks; chocolate sauces; coffee beverages; coffee preparations for making coffee-based beverages; coffee beverages with milk; beverages with a coffee base; iced coffee; coffee flavourings, other than essential oils, for food or beverages; flavoured coffee; instant coffee; prepared cocoa-based beverages; cocoa beverages with milk; cocoa powder; cocoa mixes; beverages with a cocoa base; cocoa substitutes, namely carob powder; tea-based beverages; chai tea; mixes for making chai tea; iced tea; mixes for making tea; mixes of tea; instant tea; sauces containing nuts; sauces flavoured with nuts; flavourings, other than essential oils, for beverages; fruit flavourings for food or beverages, except essences; honey; maple syrup; golden syrup; caramels; caramel syrup; vanillin for use as a food flavoring; flavourings in the form of concentrated sauces. |
| Description of Mark | The mark consists of the wording "QUARTERPAST" in a stylized font. |
| Pseudo Mark | QUARTER PAST |
| Goods and Services | Mineral and aerated waters and other non-alcoholic beverages, namely carbonated beverages and water based beverages; fruit beverages, fruit juices and fruit drinks; fruit juice concentrates; fruit concentrates used for making fruit beverages, namely concentrates of cranberry, blackcurrant, lime, lemon, passionfruit, mango, peach, feijoa, strawberry and berry; syrups and preparations for making non-alcoholic fruit juice beverages; concentrates for making fruit beverages; non-alcoholic honey-based beverages; lemon juice and ginger juice beverages; syrups for making non-alcoholic fruit based beverages; fruit syrups for making fruit-flavored beverages; non-alcoholic beverages flavoured with coffee; non-alcoholic cordials; powders for making soft drinks; powders for making fruit-based beverages; non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils; fruit nectars, non-alcoholic; lemon squash; ginger ale; non-alcoholic cocktails; non-alcoholic cocktail bases; cider, non-alcoholic; smoothies; mixes for making smoothies; fruit smoothies; non-alcoholic fruit extracts used in the preparation of beverages; drinking waters; flavoured waters; non-alcoholic soft drinks; energy drinks; concentrates for use in the preparation of energy drinks; sports drinks; concentrates used in the preparation of sports drinks; lemonades; isotonic beverages. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 17, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 17, 2023 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SHOTT BEVERAGES LIMITED |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | NZ |
| Party Name | SHOTT BEVERAGES LIMITED |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | NZ |
| Party Name | SHOTT BEVERAGES LIMITED |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | NZ |
| Event Date | Event Description |
| Thursday, November 16, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, November 17, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, November 21, 2023 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, May 1, 2024 | ASSIGNED TO EXAMINER |
| Wednesday, May 8, 2024 | NON-FINAL ACTION WRITTEN |
| Wednesday, May 22, 2024 | REFUSAL PROCESSED BY MPU |
| Wednesday, May 22, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, May 9, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, June 11, 2024 | REFUSAL PROCESSED BY IB |
| Wednesday, August 7, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, August 7, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, August 7, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, September 4, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, September 4, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, September 4, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, September 4, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Monday, September 23, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 9, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 29, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 17, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, March 18, 2025 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, April 15, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Tuesday, April 15, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Saturday, May 3, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Saturday, June 14, 2025 | FINAL DISPOSITION PROCESSED |
| Saturday, June 14, 2025 | FINAL DISPOSITION NOTICE SENT TO IB |
| Saturday, July 5, 2025 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, October 29, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 17, 2024 | REGISTERED-PRINCIPAL REGISTER |