QUALITY YOU CAN CRUNCH ON Trademark

Trademark Overview

On Thursday, November 12, 2015, a trademark application was filed for QUALITY YOU CAN CRUNCH ON with the United States Patent and Trademark Office. The USPTO has given the QUALITY YOU CAN CRUNCH ON trademark a serial number of 86818127. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, July 30, 2018. This trademark is owned by Evans Food Products Co.. The QUALITY YOU CAN CRUNCH ON trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Fried pork skins; pork rinds; pork cracklins; pork rind pellets; packaged meals consisting primarily of pork rinds

Puffed wheat snack foods excluding breakfast cereals and cereal bars; corn chips
quality you can crunch on

General Information

Serial Number86818127
Word MarkQUALITY YOU CAN CRUNCH ON
Filing DateThursday, November 12, 2015
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, July 30, 2018
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 3, 2016

Trademark Statements

Goods and ServicesFried pork skins; pork rinds; pork cracklins; pork rind pellets; packaged meals consisting primarily of pork rinds
Goods and ServicesPuffed wheat snack foods excluding breakfast cereals and cereal bars; corn chips

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 17, 2015
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 8, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameEVANS FOOD GROUP LTD.
Party Type21 - New Owner After Publication
Legal Entity Type03 - Corporation
AddressCHICAGO, IL 60609
Party NameEvans Food Products Co.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressChicago, IL 60609
Party NameEvans Food Products Co.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressChicago, IL 60609

Trademark Events

Event DateEvent Description
Thursday, August 9, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, August 9, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, July 30, 2018ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, July 30, 2018ABANDONMENT - NO USE STATEMENT FILED
Thursday, December 14, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, December 12, 2017EXTENSION 3 GRANTED
Tuesday, December 12, 2017EXTENSION 3 FILED
Tuesday, December 12, 2017TEAS EXTENSION RECEIVED
Wednesday, June 21, 2017AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Thursday, June 8, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, June 6, 2017EXTENSION 2 GRANTED
Tuesday, June 6, 2017EXTENSION 2 FILED
Tuesday, June 6, 2017TEAS EXTENSION RECEIVED
Wednesday, December 21, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, December 19, 2016EXTENSION 1 GRANTED
Monday, December 19, 2016EXTENSION 1 FILED
Monday, December 19, 2016TEAS EXTENSION RECEIVED
Tuesday, June 28, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, June 22, 2016ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, June 22, 2016TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, May 3, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 3, 2016PUBLISHED FOR OPPOSITION
Wednesday, April 13, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, March 26, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, March 26, 2016ASSIGNED TO LIE
Friday, March 11, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 8, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 7, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 7, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, March 5, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, March 5, 2016NON-FINAL ACTION E-MAILED
Saturday, March 5, 2016NON-FINAL ACTION WRITTEN
Saturday, March 5, 2016ASSIGNED TO EXAMINER
Tuesday, November 17, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, November 16, 2015NEW APPLICATION ENTERED IN TRAM

Related Keywords

crunch quality pork rinds breakfast excluding foods cereals snack bars chips corn