QIVWTXTW Trademark

Trademark Overview


On Tuesday, February 10, 2026, a trademark application was filed for QIVWTXTW with the United States Patent and Trademark Office. The USPTO has given the QIVWTXTW trademark a serial number of 99645919. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Thursday, June 4, 2026. This trademark is owned by Shanxi Ruihua Wenhui Information Technology Co., Ltd.. The QIVWTXTW trademark is filed in the Meat & Processed Food Products category with the following description:

Dried pineapples; Dried olives; Dried jujube; Dried edible black fungi; Oyster mushrooms, dried; Dried longan

General Information


Serial Number99645919
Word MarkQIVWTXTW
Filing DateTuesday, February 10, 2026
Status680 - APPROVED FOR PUBLICATION
Status DateThursday, June 4, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesDried pineapples; Dried olives; Dried jujube; Dried edible black fungi; Oyster mushrooms, dried; Dried longan

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, February 10, 2026
Primary Code029
First Use Anywhere DateThursday, January 22, 2026
First Use In Commerce DateThursday, January 22, 2026

Trademark Owner History


Party NameShanxi Ruihua Wenhui Information Technology Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressTaiyuan, Shanxi 030000
CN

Trademark Events


Event DateEvent Description
Tuesday, February 10, 2026NEW APPLICATION ENTERED
Tuesday, February 10, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, February 10, 2026APPLICATION FILING RECEIPT MAILED
Thursday, June 4, 2026ASSIGNED TO EXAMINER
Thursday, June 4, 2026APPROVED FOR PUB - PRINCIPAL REGISTER