QICHANG Trademark

Trademark Overview


On Monday, April 13, 2015, a trademark application was filed for QICHANG with the United States Patent and Trademark Office. The USPTO has given the QICHANG trademark a serial number of 86594876. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, December 23, 2022. This trademark is owned by Dongshan Qichang Freezing Process Co., Ltd.. The QICHANG trademark is filed in the Meat & Processed Food Products category with the following description:

Crustaceans, not live; fish, not live; shellfish, not live; sardines, not live; shrimps, not live; canned fish; tinned seafood; salmon, not live; fish fillets; foods prepared from fish, namely, processed food made of fish
qichang

General Information


Serial Number86594876
Word MarkQICHANG
Filing DateMonday, April 13, 2015
Status710 - CANCELLED - SECTION 8
Status DateFriday, December 23, 2022
Registration Number4974611
Registration DateTuesday, June 7, 2016
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 15, 2015

Trademark Statements


Description of MarkThe mark consists of the wording "qichang" below a picture of a fish and above two Asian characters.
Goods and ServicesCrustaceans, not live; fish, not live; shellfish, not live; sardines, not live; shrimps, not live; canned fish; tinned seafood; salmon, not live; fish fillets; foods prepared from fish, namely, processed food made of fish
Indication of Colors claimedColor is not claimed as a feature of the mark.
Transliteration StatementThe non-Latin characters in the mark transliterate to "Qi" and "Chang" and this means "Open" and "Prosperous" in English.
Translation of Words in MarkThe English translation of the two Chinese characters in the mark is "Open" and "Prosperous".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 23, 2022
Primary Code029
First Use Anywhere DateFriday, May 1, 2015
First Use In Commerce DateFriday, May 1, 2015

Trademark Owner History


Party NameDongshan Qichang Freezing Process Co., Ltd.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressFujian Province,
CN

Party NameDongshan Qichang Freezing Process Co., Ltd.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressFujian Province,
CN

Party NameDongshan Qichang Freezing Process Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressFujian Province,
CN

Trademark Events


Event DateEvent Description
Friday, December 23, 2022CANCELLED SEC. 8 (6-YR)
Monday, June 7, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, June 7, 2016REGISTERED-PRINCIPAL REGISTER
Thursday, May 5, 2016NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, May 4, 2016ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, April 26, 2016STATEMENT OF USE PROCESSING COMPLETE
Tuesday, March 22, 2016USE AMENDMENT FILED
Monday, April 25, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, March 22, 2016TEAS STATEMENT OF USE RECEIVED
Tuesday, November 10, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 15, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 15, 2015PUBLISHED FOR OPPOSITION
Wednesday, August 26, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, August 12, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, August 6, 2015ASSIGNED TO LIE
Friday, July 24, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, July 24, 2015EXAMINER'S AMENDMENT ENTERED
Friday, July 24, 2015NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, July 24, 2015EXAMINERS AMENDMENT E-MAILED
Friday, July 24, 2015EXAMINERS AMENDMENT -WRITTEN
Wednesday, July 22, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, July 22, 2015NON-FINAL ACTION E-MAILED
Wednesday, July 22, 2015NON-FINAL ACTION WRITTEN
Tuesday, July 21, 2015ASSIGNED TO EXAMINER
Tuesday, April 21, 2015NOTICE OF DESIGN SEARCH CODE E-MAILED
Saturday, April 18, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, April 16, 2015NEW APPLICATION ENTERED