PUT CRUNCH IN EVERY BITE! Trademark

Trademark Overview


On Wednesday, October 23, 2024, a trademark application was filed for PUT CRUNCH IN EVERY BITE! with the United States Patent and Trademark Office. The USPTO has given the PUT CRUNCH IN EVERY BITE! trademark a serial number of 98816115. The federal status of this trademark filing is REQUEST FOR EXTENSION OF TIME TO FILE OPPOSITION as of Thursday, June 19, 2025. This trademark is owned by Emerald Marmalade Inc.. The PUT CRUNCH IN EVERY BITE! trademark is filed in the Staple Food Products category with the following description:

Puffed rice; Seasonings, namely, crunchy blends of toasted foods with herbs or spices
put crunch in every bite!

General Information


Serial Number98816115
Word MarkPUT CRUNCH IN EVERY BITE!
Filing DateWednesday, October 23, 2024
Status802 - REQUEST FOR EXTENSION OF TIME TO FILE OPPOSITION
Status DateThursday, June 19, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 27, 2025

Trademark Statements


Goods and ServicesPuffed rice; Seasonings, namely, crunchy blends of toasted foods with herbs or spices

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 23, 2024
Primary Code030
First Use Anywhere DateFriday, May 31, 2024
First Use In Commerce DateFriday, May 31, 2024

Trademark Owner History


Party NameEmerald Marmalade Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressEaston, MD 21601

Party NameEmerald Marmalade Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressEaston, MD 21601

Trademark Events


Event DateEvent Description
Wednesday, October 23, 2024NEW APPLICATION ENTERED
Wednesday, April 23, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, April 24, 2025ASSIGNED TO EXAMINER
Friday, April 25, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, May 27, 2025PUBLISHED FOR OPPOSITION
Thursday, June 19, 2025EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, May 27, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, May 21, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED