| Serial Number | 78907227 |
| Word Mark | PURE CONDIMENTS TO FLAVOR YOUR FOOD BUSINESS |
| Filing Date | Tuesday, June 13, 2006 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Thursday, April 24, 2008 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 31, 2007 |
| Indication of Colors claimed | The color(s) green and black is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "PURE CONDIMENTS" |
| Description of Mark | "The mark consists of the wording PURE CONDIMENTS, as well as the underline element of the mark, in the color green and the wording TO FLAVOR YOUR FOOD BUSINESS in the color black." |
| Goods and Services | Dried, preserved, cooked and grilled vegetables, soups and preparations for making soups, vegetable salads, pickled vegetables, fruit and vegetable salads, vegetable oils, processed vegetables and fruits, vegetable chips, vegetable puree, vegetable mousse, vegetable paste, processed garlic used as vegetable not seasoning |
| Goods and Services | Thickening agents for cooking foodstuffs, mineral salt for human consumption, cooking salt, salt for preserving foodstuffs, flavoured salts, sauces, sauces for barbecued meat, condiment sauces, tomato sauce, salad sauces, salad dressings, picante sauces, soya sauce, vegetable concentrates used for seasoning, ketchup, mayonnaise, mustards as spice and mustard powder as spice, vinegar, flavoured vinegar, spiced powdered aspics, marinades, muesli, breakfast cereal flakes, including vegetable and fruit flakes, spices namely: processed herbs, dried herbs, processed horseradish, dried chives, pepper and pepper powder, garlic, powdered garlic, granulated garlic, pickled ginger as condiment, clove and clove powder, cinnamon and cinnamon powder, powdered ginger, paprika, chili seasoning, allspice, bay leaves, marjoram, oregano, thyme, tarragon, basil, mustard, caraway, coriander, juniper, dried dill, dried parsley, rosemary, savoury, nutmeg, turmeric, saffron, aniseed, vanilla, cardamom, dried onion, granulated onion, fried onion, curry, herbal pepper, herbs de Provence |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 19, 2006 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 19, 2006 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | KAMIS-PRZYPRAWY S. A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | 05-552 Wólka Kosowska PL |
| Party Name | KAMIS-PRZYPRAWY S. A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | 05-552 Wólka Kosowska PL |
| Event Date | Event Description |
| Wednesday, June 25, 2008 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Wednesday, June 25, 2008 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, October 23, 2007 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 31, 2007 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 11, 2007 | NOTICE OF PUBLICATION |
| Tuesday, June 26, 2007 | WITHDRAWN FROM PUB - TQR/NON-ATTY REQUEST |
| Wednesday, June 13, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, June 13, 2007 | ASSIGNED TO LIE |
| Friday, May 18, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 17, 2007 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 16, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 16, 2007 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, November 22, 2006 | NON-FINAL ACTION E-MAILED |
| Wednesday, November 22, 2006 | NON-FINAL ACTION WRITTEN |
| Tuesday, November 14, 2006 | ASSIGNED TO EXAMINER |
| Tuesday, June 20, 2006 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Monday, June 19, 2006 | NEW APPLICATION ENTERED IN TRAM |