PUNCH CLUB Trademark
Trademark Overview
On Thursday, March 28, 2024, a trademark application was filed for PUNCH CLUB with the United States Patent and Trademark Office. The USPTO has given the PUNCH CLUB trademark a serial number of 79403579. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Wednesday, October 23, 2024. This trademark is owned by Punch Drinks OÜ. The PUNCH CLUB trademark is filed in the Light Beverage Products and Wines & Spirits categories with the following description:
Alcoholic beverages (except beer); spirits and liquors; pre-mixed alcoholic beverages; wine; alcoholic jelly shots; aperitifs; baijiu [Chinese distilled alcoholic beverage]; bitters; alcoholic carbonated beverages, except beer; cocktails; hydromel [mead]; nira [sugarcane-based alcoholic beverage]; perry; rice alcohol; alcoholic beverages; low alcoholic drinks; fortified wines; sparkling wines; dessert wines; aperitifs with a distilled alcoholic liquor base; still wine; mulled wines; wines of protected geographical indication; wines of protected appellation of origin; yellow rice wine; Korean traditional rice wine (makgeoli); black raspberry wine (bokbunjaju); table wines; strawberry wine; sweet wines; natural sparkling wines; acanthopanax wine (ogapiju); piquette; red wine; sparkling fruit wine; fruit wine; sangria; rose wines; cooking wine; white wine; low-alcoholic wine; beverages containing wine [spritzers]; wine-based drinks; sparkling grape wine; grape wine; Japanese sweet grape w...
Non-alcoholic beverages; juices; flavoured carbonated beverages; nut and soy based beverages; waters; non-alcoholic malt free beverages [other than for medical use]; non-alcoholic cinnamon punch with dried persimmon (sujeonggwa); non-alcoholic punch; non-alcoholic fruit punch; non-alcoholic rice punch (sikhye); cider, non-alcoholic; alcohol free wine; aperitifs, non-alcoholic; non-alcoholic sparkling fruit juice drinks; aloe vera drinks, non-alcoholic; soft drinks; non-alcoholic beverages flavoured with coffee; cocktails, non-alcoholic; non-alcoholic cocktail bases; non-alcoholic malt drinks; non-alcoholic honey-based beverages; non-alcoholic fruit cocktails; non-alcoholic beverages containing fruit juices; non-alcoholic beverages flavoured with tea; orange barley water; douzhi (fermented bean drink); aloe juice beverages; non-alcoholic grape juice beverages; non-alcoholic vegetable juice drinks; non-alcoholic fruit extracts; non-alcoholic fruit juice beverages; fruit nectars, non-alco...
General Information
Serial Number | 79403579 |
Word Mark | PUNCH CLUB |
Filing Date | Thursday, March 28, 2024 |
Status | 641 - NON-FINAL ACTION - MAILED |
Status Date | Wednesday, October 23, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Alcoholic beverages (except beer); spirits and liquors; pre-mixed alcoholic beverages; wine; alcoholic jelly shots; aperitifs; baijiu [Chinese distilled alcoholic beverage]; bitters; alcoholic carbonated beverages, except beer; cocktails; hydromel [mead]; nira [sugarcane-based alcoholic beverage]; perry; rice alcohol; alcoholic beverages; low alcoholic drinks; fortified wines; sparkling wines; dessert wines; aperitifs with a distilled alcoholic liquor base; still wine; mulled wines; wines of protected geographical indication; wines of protected appellation of origin; yellow rice wine; Korean traditional rice wine (makgeoli); black raspberry wine (bokbunjaju); table wines; strawberry wine; sweet wines; natural sparkling wines; acanthopanax wine (ogapiju); piquette; red wine; sparkling fruit wine; fruit wine; sangria; rose wines; cooking wine; white wine; low-alcoholic wine; beverages containing wine [spritzers]; wine-based drinks; sparkling grape wine; grape wine; Japanese sweet grape wine containing extracts of ginseng and cinchona bark; preparations for making alcoholic beverages; fruit extracts, alcoholic; alcoholic extracts; alcoholic essences; cider. |
Goods and Services | Non-alcoholic beverages; juices; flavoured carbonated beverages; nut and soy based beverages; waters; non-alcoholic malt free beverages [other than for medical use]; non-alcoholic cinnamon punch with dried persimmon (sujeonggwa); non-alcoholic punch; non-alcoholic fruit punch; non-alcoholic rice punch (sikhye); cider, non-alcoholic; alcohol free wine; aperitifs, non-alcoholic; non-alcoholic sparkling fruit juice drinks; aloe vera drinks, non-alcoholic; soft drinks; non-alcoholic beverages flavoured with coffee; cocktails, non-alcoholic; non-alcoholic cocktail bases; non-alcoholic malt drinks; non-alcoholic honey-based beverages; non-alcoholic fruit cocktails; non-alcoholic beverages containing fruit juices; non-alcoholic beverages flavoured with tea; orange barley water; douzhi (fermented bean drink); aloe juice beverages; non-alcoholic grape juice beverages; non-alcoholic vegetable juice drinks; non-alcoholic fruit extracts; non-alcoholic fruit juice beverages; fruit nectars, non-alcoholic; aloe vera juices; pineapple juice beverages; orange squash; orange juice; orange juice drinks; watermelon juice; aerated juices; aerated fruit juices; pomegranate juice; grapefruit juice; guava juice; fruit juice for use as a beverages; iced fruit beverages; cranberry juice; concentrated fruit juice; coconut-based beverages; vegetable drinks; vegetable juices [beverages]; vegetable smoothies; tomato juice [beverage]; must; grape juice; grape juice beverages; apple juice beverages; non-alcoholic fruit extracts used in the preparation of beverages; extracts for making beverages; essences for making non-alcoholic drinks, not in the nature of essential oils; powders for effervescing beverages; pastilles for effervescing beverages; preparations for making aerated water; hop extracts for use in the preparation of beverages; extracts of hops for making beer; essences for making beverages; syrups for beverages; powders for the preparation of beverages; powders used in the preparation of soft drinks; concentrates for use in the preparation of soft drinks; powders used in the preparation of coconut water drinks; unfermented preserved must; dilutable preparations for making beverages; extracts of unfermented must; lime juice for use in the preparation of beverages; lime juice cordial; non-alcoholic preparations for making beverages; syrups for lemonade; malt syrup for beverages; malt wort; squashes [non-alcoholic beverages]; essences for making flavoured mineral water [not in the nature of essential oils]; syrups for making flavoured mineral waters; preparations for making aerated water; cordials; blackcurrant cordial; orgeat; concentrates for making fruit drinks; powders used in the preparation of fruit-based beverages; lemon squash; lemon juice for use in the preparation of beverages; syrups for making non-alcoholic beverages; syrups for making beverages; syrups for making soft drinks; syrups for making fruit-flavored drinks; mixes for making sorbet beverages; syrups for making whey-based beverages; grape must, unfermented; beer wort; preparations for making beverages; beer and brewery products; non-alcoholic beer; non-alcoholic beer flavored beverages; ipa (indian pale ale); pale ale; kvass [non-alcoholic beverage]; coffee-flavored beer; craft beers; lagers; malt beer; flavored beers; beers enriched with minerals; black beer [toasted-malt beer]; wheat beer; barley wine [beer]; porter; low alcohol beer; stout; imitation beer; beer-based cocktails; beer-based beverages; beer; shandy. |
Classification Information
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 5, 2024 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 5, 2024 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Punch Drinks OÜ |
Party Type | 10 - Original Applicant |
Legal Entity Type | 24 - NOT AVAILABLE |
Address | EE |
Trademark Events
Event Date | Event Description |
Thursday, September 5, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Friday, September 6, 2024 | APPLICATION FILING RECEIPT MAILED |
Friday, September 6, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, October 23, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Tuesday, October 8, 2024 | ASSIGNED TO EXAMINER |
Friday, October 11, 2024 | NON-FINAL ACTION WRITTEN |
Tuesday, October 15, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Wednesday, October 23, 2024 | REFUSAL PROCESSED BY MPU |
Saturday, November 30, 2024 | ASSIGNED TO EXAMINER |
Saturday, November 30, 2024 | ASSIGNED TO EXAMINER |
Saturday, November 9, 2024 | REFUSAL PROCESSED BY IB |