PUFF'A RONES Trademark

Trademark Overview


On Tuesday, August 26, 2025, a trademark application was filed for PUFF'A RONES with the United States Patent and Trademark Office. The USPTO has given the PUFF'A RONES trademark a serial number of 99358851. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, April 21, 2026. The PUFF'A RONES trademark is filed in the Staple Food Products category with the following description:

Puffed wheat-based snack foods; seasoned puffed wheat-based snack foods; flavored wheat-based snack foods; snack foods made from puffed wheat.
puff'a rones

General Information


Serial Number99358851
Word MarkPUFF'A RONES
Filing DateTuesday, August 26, 2025
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, April 21, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 21, 2026

Trademark Statements


Indication of Colors claimedThe color(s) Yellow is/are claimed as a feature of the mark.
Goods and ServicesPuffed wheat-based snack foods; seasoned puffed wheat-based snack foods; flavored wheat-based snack foods; snack foods made from puffed wheat.
Description of MarkThe mark consists of the stylized wording "PUFF'A RONES" in a bold, playful font. The apostrophe in "PUFF'A" is represented as a small puffed snack element. The letter "O" in "RONES" is replaced with a stylized image of a puffed wheat chicharrĂ³n, shaped like a pinwheel and colored yellow. The rest of the wording appears in solid color. The mark includes shading and stylization that give it a dimensional appearance. The colors white and black represent background or transparent areas and are not a part of the mark.
Pseudo MarkPUFF A RONES

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 26, 2025
Primary Code030
First Use Anywhere DateFriday, August 15, 2025
First Use In Commerce DateFriday, August 15, 2025

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressHouston, TX 77282
US

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressHouston, TX 77282
US

Trademark Events


Event DateEvent Description
Tuesday, August 26, 2025NEW APPLICATION ENTERED
Tuesday, August 26, 2025APPLICATION FILING RECEIPT MAILED
Wednesday, January 14, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, January 14, 2026NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, January 15, 2026ASSIGNED TO EXAMINER
Friday, January 16, 2026NON-FINAL ACTION WRITTEN
Friday, January 16, 2026NON-FINAL ACTION E-MAILED
Friday, January 16, 2026NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, January 22, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, January 22, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 22, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 2, 2026FINAL REFUSAL WRITTEN
Monday, March 2, 2026FINAL REFUSAL E-MAILED
Monday, March 2, 2026NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, March 20, 2026TEAS REQUEST FOR RECONSIDERATION RECEIVED
Friday, March 20, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 20, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 23, 2026APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 15, 2026NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 21, 2026PUBLISHED FOR OPPOSITION
Tuesday, April 21, 2026OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED