PROGRESSIVE BAKER Trademark

Trademark Overview


On Friday, November 8, 1996, a trademark application was filed for PROGRESSIVE BAKER with the United States Patent and Trademark Office. The USPTO has given the PROGRESSIVE BAKER trademark a serial number of 75194928. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, October 22, 2021. This trademark is owned by Cargill, Incorporated. The PROGRESSIVE BAKER trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

[ peanut butter, shortenings, edible oil ]

[ chocolate, chocolate coatings, chocolate syrup, chocolate chips, cocoa ], edible salt, [ food ingredients used as a flavoring, namely, cocoa powder ]
progressive baker

General Information


Serial Number75194928
Word MarkPROGRESSIVE BAKER
Filing DateFriday, November 8, 1996
Status710 - CANCELLED - SECTION 8
Status DateFriday, October 22, 2021
Registration Number2279690
Registration DateTuesday, September 21, 1999
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 17, 1998

Trademark Statements


Goods and Services[ peanut butter, shortenings, edible oil ]
Goods and Services[ chocolate, chocolate coatings, chocolate syrup, chocolate chips, cocoa ], edible salt, [ food ingredients used as a flavoring, namely, cocoa powder ]

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 22, 2021
Primary Code029
First Use Anywhere DateThursday, December 31, 1998
First Use In Commerce DateThursday, December 31, 1998

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 22, 2021
Primary Code030
First Use Anywhere DateThursday, December 31, 1998
First Use In Commerce DateThursday, December 31, 1998

Trademark Owner History


Party NameCARGILL A.M. HOLDCO LLC
Party Type31 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressWAYZATA, MN 55391

Party NameCargill, Incorporated
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressWayzata, MN 55391

Party NameCargill, Incorporated
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWayzata, MN 55391

Party NameCargill, Incorporated
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWayzata, MN 55391

Trademark Events


Event DateEvent Description
Friday, October 22, 2021CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Friday, September 21, 2018COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, September 2, 2014ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, September 2, 2014TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, August 6, 2014AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Thursday, September 10, 2009REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Thursday, September 10, 2009REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, August 19, 2009ASSIGNED TO PARALEGAL
Monday, August 17, 2009TEAS SECTION 8 & 9 RECEIVED
Tuesday, August 29, 2006CASE FILE IN TICRS
Wednesday, December 14, 2005REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, September 19, 2005REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Monday, September 19, 2005TEAS SECTION 8 & 15 RECEIVED
Tuesday, September 21, 1999REGISTERED-PRINCIPAL REGISTER
Friday, July 23, 1999ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, July 12, 1999STATEMENT OF USE PROCESSING COMPLETE
Wednesday, June 9, 1999USE AMENDMENT FILED
Wednesday, January 6, 1999EXTENSION 1 GRANTED
Wednesday, December 9, 1998EXTENSION 1 FILED
Tuesday, June 9, 1998NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 17, 1998PUBLISHED FOR OPPOSITION
Friday, February 13, 1998NOTICE OF PUBLICATION
Tuesday, December 9, 1997APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, November 10, 1997CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, May 22, 1997NON-FINAL ACTION MAILED
Tuesday, May 6, 1997ASSIGNED TO EXAMINER