Serial Number | 88948801 |
Word Mark | POLENTA VALSUGANA EXPRESS POLENTA NO 1 BRAND IN ITALY* GLUTEN FREE READY IN 8 MINUTES |
Filing Date | Thursday, June 4, 2020 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, August 1, 2022 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 4, 2021 |
Goods and Services | Polenta; corn flour; pasta and bakery goods made from corn flour; rice, pastries; corn chips; maize-based snack foods; frozen, prepared or packaged meals consisting primarily of pasta; frozen, prepared or packaged meals consisting primarily of rice |
Description of Mark | The mark consists of the stylized wording "POLENTA VALSUGANA" inside a rectangle with randomly curved edges, below which appears a rectangle, inside of which appears the wording "No. 1 BRAND IN ITALY*" below which appears a circle, inside of which appears the wording "READY IN 8 MINUTES," below which appears the wording "GLUTEN FREE" on a series of curved lines resembling brush strokes, below and to the left of which appears the stylized wording "Express Polenta" in title case lettering. |
Goods and Services | Meat, fish, poultry and game not live; meat extracts; preserved, dried and cooked fruits and vegetables; prepared vegetable dishes; prepared meals consisting primarily of meat; edible oils and fats |
Goods and Services | Dietetic foods adapted for medical use; dietetic foods, namely, pasta and dietetic bakery goods made from maize flour, adapted for medical purposes |
Pseudo Mark | POLENTA VALSUGANA EXPRESS POLENTA NUMBER ONE BRAND IN ITALY* GLUTEN FREE READY IN EIGHT MINUTES |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Serving food and drinks; providing temporary accommodation and hotels; catering for the provision of food and beverages; providing food and drink; restaurants, bar services, pubs, cafeterias and snack-bars; rental of cooking apparatus; self-service restaurant services; take-out restaurant services; consulting services in the field of culinary arts; personal chef services; consultancy services in the field of food and drink catering; providing food and drink via a mobile truck; providing of fair and exhibition facilities; mobile catering services for the provision of food and drink |
Disclaimer with Predetermined Text | "POLENTA" AND "EXPRESS POLENTA" AND "NO. 1 BRAND IN ITALY" AND "READY IN 8 MINUTES" AND "GLUTEN FREE" |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, June 25, 2020 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, June 25, 2020 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, June 25, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, June 25, 2020 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | BONOMELLI S.R.L. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Zola Predosa, Bologna 40069 IT |
Party Name | BONOMELLI S.R.L. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Zola Predosa, Bologna 40069 IT |
Event Date | Event Description |
Monday, August 1, 2022 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, August 1, 2022 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, December 23, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, December 21, 2021 | SOU EXTENSION 1 GRANTED |
Tuesday, December 21, 2021 | SOU EXTENSION 1 FILED |
Tuesday, December 21, 2021 | TEAS EXTENSION RECEIVED |
Tuesday, June 29, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 4, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 4, 2021 | PUBLISHED FOR OPPOSITION |
Wednesday, April 14, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, March 30, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, February 23, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, February 23, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, February 23, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, November 18, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, November 18, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Wednesday, November 18, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Monday, September 7, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, September 7, 2020 | NON-FINAL ACTION E-MAILED |
Monday, September 7, 2020 | NON-FINAL ACTION WRITTEN |
Saturday, September 5, 2020 | ASSIGNED TO EXAMINER |
Friday, June 26, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, June 25, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, June 8, 2020 | NEW APPLICATION ENTERED IN TRAM |