| Serial Number | 90691929 |
| Word Mark | POGGIO CASCIANO |
| Filing Date | Wednesday, May 5, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 22, 2023 |
| Registration Number | 7141545 |
| Registration Date | Tuesday, August 22, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 6, 2023 |
| Goods and Services | Organization of exhibitions for cultural or educational purposes; organizing community sporting and cultural events; conducting guided tours of wineries, historical sites and museums; training services in the field of wine tasting; entertainment services, namely, wine tastings |
| Goods and Services | Fruit preserves; canned legumes; jams; preserved fruit; fruit preserved in alcohol; preserved mushrooms; preserved legumes; fruit salad; vegetable salad; edible oils and fats; processed nuts; extra virgin olive oil for food; edible olive oil; spiced oils for food; preserved olives; processed olives; fruit pulp; preserved truffles; preserved vegetables in oil; pickled vegetables; milk; cheeses; butter; eggs; raisins |
| Translation of Words in Mark | The English translation of "Poggio" in the mark is "Knoll". |
| Goods and Services | Wines; sparkling wines; liqueur wines; schnapps; alcoholic bitters; aperitifs; grain-based distilled alcoholic beverages; liqueurs |
| Goods and Services | Rental of tableware, silverware, plates and table accessories for special events; provision of catering services and wine bar services for sporting events, concerts, conventions and exhibitions; providing banquet and social function facilities for special occasions; banquet catering services; rental of banquet and social function facilities for special occasions, namely, wedding receptions, birthday parties, graduation parties, corporate parties; rental of holiday accommodation; rental of temporary accommodation; rental of temporary accommodation in holiday homes and apartments; catering services; hospitality services in the nature of provision of temporary accommodation; hotel services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 6, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 6, 2021 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 6, 2021 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 6, 2021 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Fattoria Di Poggio Casciano S.R.L. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Bagno a Ripoli (FI) 50011 IT |
| Party Name | Fattoria Di Poggio Casciano S.R.L. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Bagno a Ripoli (FI) 50011 IT |
| Party Name | Fattoria Di Poggio Casciano S.R.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Bagno a Ripoli (FI) 50011 IT |
| Event Date | Event Description |
| Tuesday, August 22, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, August 22, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 6, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 6, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 17, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, April 27, 2023 | CASE RETURNED TO EXAMINATION |
| Tuesday, April 11, 2023 | NOTICE OF ALLOWANCE CANCELLED |
| Friday, April 21, 2023 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
| Friday, April 21, 2023 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
| Friday, April 21, 2023 | ASSIGNED TO PETITION STAFF |
| Sunday, April 9, 2023 | TEAS PETITION TO AMEND BASIS RECEIVED |
| Tuesday, October 11, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 16, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 16, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 27, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, July 8, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, July 7, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, July 7, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, July 7, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, January 7, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, January 7, 2022 | NON-FINAL ACTION E-MAILED |
| Friday, January 7, 2022 | NON-FINAL ACTION WRITTEN |
| Friday, January 7, 2022 | ASSIGNED TO EXAMINER |
| Friday, August 6, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, May 8, 2021 | NEW APPLICATION ENTERED |