PLATE Trademark

Trademark Overview


On Friday, February 14, 2025, a trademark application was filed for PLATE with the United States Patent and Trademark Office. The USPTO has given the PLATE trademark a serial number of 79427375. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, July 10, 2025. This trademark is owned by MINERVA S.A.. The PLATE trademark is filed in the Meat & Processed Food Products category with the following description:

Açaí powder; agar-agar for culinary purposes; verjuice for culinary purposes; processed cassava; artichokes, preserved; alginates for culinary purposes; preserved garlic; fish-based foodstuffs; meatballs; aloe vera prepared for human consumption; prepared baru almonds; almonds, ground; peanuts, prepared; anchovy, not live; andouillettes; onion rings; meat-based appetizer; vegetable-based appetizer; fish-based appetizer; herrings, not live; arrangements of processed fruit; tuna, not live; preserved poultry; hazelnuts, prepared; poultry, not live; palm oil; palm oil for culinary purposes; palm oil for culinary purposes; palm oil for food; extra virgin olive oil for food; olive oil for food; olives, preserved; cod; bacon; processed banana; bananada; bananada [soft brick-shaped banana candy]; lard; potato flakes; low-fat potato crisps; french fries; low-fat potato chips; almond milk-based beverages; peanut milk-based beverages; coconut milk-based beverages; lactic acid drinks; milk bever...
plate

General Information


Serial Number79427375
Word MarkPLATE
Filing DateFriday, February 14, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateThursday, July 10, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesAçaí powder; agar-agar for culinary purposes; verjuice for culinary purposes; processed cassava; artichokes, preserved; alginates for culinary purposes; preserved garlic; fish-based foodstuffs; meatballs; aloe vera prepared for human consumption; prepared baru almonds; almonds, ground; peanuts, prepared; anchovy, not live; andouillettes; onion rings; meat-based appetizer; vegetable-based appetizer; fish-based appetizer; herrings, not live; arrangements of processed fruit; tuna, not live; preserved poultry; hazelnuts, prepared; poultry, not live; palm oil; palm oil for culinary purposes; palm oil for culinary purposes; palm oil for food; extra virgin olive oil for food; olive oil for food; olives, preserved; cod; bacon; processed banana; bananada; bananada [soft brick-shaped banana candy]; lard; potato flakes; low-fat potato crisps; french fries; low-fat potato chips; almond milk-based beverages; peanut milk-based beverages; coconut milk-based beverages; lactic acid drinks; milk beverages, milk predominating; fermented dairy drinks; potato fritters; cottage cheese fritters; meatloaf; brigadeiro [dessert made with condensed milk and chocolate]; edible stomach; bulgogi; kofta; processed cashew apples; processed cashew apples; broth; poultry broth for cooking; beef broth for cooking; seafood broth for cooking; vegetable broth for cooking; fish stock for cooking; broth concentrates; vegetable juices for cooking; shrimp, preserved; shrimps, not live; crab; meat; kid meat; game, not live; ram meat; ewe meat; pork; frog meat; crab meat; carne de sol [salted and sun-dried meat]; meat, preserved; meat, canned; fresh meat; freeze-dried meat; dried meat [dried and salted meat]; salted meats; caruru [okra or amaranthus plants, cooked]; tofu skin; fruit peel; cassoulet; processed amazon nuts; processed cashew nuts; processed cashew nuts; processed acre nuts; processed brazil nuts; processed brazil nuts; processed pará nuts; processed pará nuts; caviar; onions, preserved; carrots, preserved; charcuterie; beef jerky [dried and salted meat]; beef jerky or dried meat; cabbage rolls stuffed with meat; pig's trotter; pig's trotter; chorizo; sauerkraut; choucroute garnie; white of eggs; curd; curd; rennet; cheese rennet; shredded coconut; shredded coconut; coconut, desiccated; quail; mushrooms, preserved; banana compote; guava compote; compotes; ginger jam; cranberry compote; fruit-based concentrate for cooking; vegetable-based concentrate for cooking; duck confits; consommé; bouillon concentrates; corn dogs; beef ribs; pork ribs; vegetable-based cream; whipped cream; chantilly; cream [milk]; buttercream; silkworm chrysalis for human consumption; croquettes; crustaceans, not live; curau do sertão [sun-dried meat ground with cassava flour and spices]; banana jam [mashed banana with sugar syrup and cinnamon]; potato-based dumplings; non-alcoholic eggnog; sausages [cold cuts]; peas, preserved; escargot; tomato purée [tomato pulp]; seaweed extracts for food; meat extracts; falafel; fish meal for human consumption; preserved beans [or bagged]; feijoada; feijoada [dish based on beans and meat]; beans, preserved; milk ferments for culinary purposes; liver; liver; fish fillets; edible flowers, dried; cold cuts [sausages]; crystallized fruits; frozen fruits; fruit preserved in alcohol; fruit, stewed; frosted fruits; berries, preserved; fruit, preserved; fruits, canned; fruit, processed; vegetables, cooked; vegetables, preserved; vegetables, dried; seafood; flavored nuts; processed brazilian oleaginous fruits; candied nuts; nuts, prepared; gelatine; marmalade; jellies for food, other than confectionery; yolk of eggs; crystallized ginger; ginger, preserved; pickled ginger; guava paste; guava paste; goiabada cascão [soft sweet based on guava pulp and peel]; creamy goiabada; brick-shaped goiabada; coconut fat; edible fats; soya beans, reserved, for food; guacamole; breaded deep-fried fish; beef patties; fish patties; soya patties; tofu patties; hash browns; hummus; isinglass for food; plant-based imitation meat; edible insects, not live; sausage casings, natural or artificial; yoghurt; kephir; kimchi; klipfish [salted and dried cod]; koumiss; spiny lobsters, not live; lobsters, not live; prawns, not live; crayfish, not live; edible ant larvae, prepared; milk products; lecithin for culinary purposes; vegetables, canned; vegetables, processed; milk; albumin milk; soured milk; condensed milk; almond milk; almond milk for culinary purposes; peanut milk; peanut milk for culinary purposes; rice milk; rice milk for culinary purposes; oat milk; coconut milk; coconut milk; coconut milk for culinary purposes; soya milk; powdered milk; fermented baked milk; lentils, preserved; tongue meat; sausage; loin; squid; yuca, processed; processed manioc; manioc, processed; maniçoba [dish based on meat and ground cassava leaves]; maniva [ground assava leaf]; manjar branco [dessert based on coconut milk with plum syrup]; manjar de coco [dessert based on coconut milk with plum syrup]; butter; manteiga da terra; garlic butter; peanut butter; cocoa butter for food; coconut butter; manteiga de gado; manteiga de garrafa [brazilian style clarified butter]; margarine; shellfish, not live; quince cheese; quince cheese; quince jam; quince cheese [brick-shaped]; tomato paste; fatty substances for the manufacture of edible fats; fish medallion; mussels, not live; corn, preserved; sweet corn, processed; açaí milkshake [milk-based drink]; milk shakes; meat jellies; mollusks, preserved; mollusks, not live; moqueca; moqueca [stew based on fish or seafood]; moqueca baiana [fish or seafood-based stew with palm oil and coconut milk]; moqueca capixaba [stew based on fish or seafood]; black pudding; mortadella; fish mousses; vegetable mousses; turnip; cream [dairy products]; edible birds' nests; laver, preserved; prepared baru nuts; almond oil for food; canola oil; cottonseed oil [edible]; coconut oil for food; rape oil for food; palm oil for cooking; palm oil for food use; sesame oil for food; sunflower oil for food; guava oil for culinary purposes; guava oil for food; jambu oil; lecithin oil [edible]; linseed oil for food; maize oil for food; colza oil for food; palm kernel oil for food; bone oil for food; palm oil for culinary uses; palm oil for use with food; palm tree oil for food; palm tree oil for food; soya bean oil; soya bean oil for food; oils for food; omelettes; ossobuco; oysters, not live; fish roe, prepared; dehydrated eggs; preserved eggs; fresh egg; egg for food; eggs; snail eggs for consumption; powdered eggs; paçoca do sertão [sun-dried meat ground with cassava flour and spices]; paio; paio [luso-brazilian pork sausage]; heart of palm [preserved]; vegetable marrow paste; aubergine paste; meat paste; pressed fruit paste; nut-based spreads; fat-based spreads for bread slices; vegetable-based spreads; liver pâté; fruit jelly spreads; pâté with egg and meat; meat pâté; liver pastes; fish pâté; confitted duck; pig's trotter [chispe]; pectin for culinary purposes; fruit chips; fish, preserved; salted fish; fish, canned; fried pork skin [torresmo]; gherkins; sea-cucumbers, not live; preserved pequi; preserved pequi; fish, not live; soya-based snacks [soya predominating]; fruit-based snack food; pickles; preserved peppers; milk-based milkshake powder; pollen prepared as foodstuff; açaí pulp; frozen açaí pulp; acerola pulp; strawberry guava pulp; cajá pulp; cajá-mirim pulp; cashew apple pulp; cambuci pulp; starfruit pulp; spanish plum pulp; cupuaçu pulp; feijoa pulp; guava pulp; soursop pulp; guaraná pulp; jaboticaba pulp; genipap pump; mango pulp; mangaba pulp; cupuassu pulp; passion fruit pulp; pequi pulp; pitanga pulp; taperebá pulp; tomato pulp; fruit pulp; octopus; preparations for making bouillon; preparations for making soup; vegetable soup preparations; ham; frozen açaí purée; apple purée; tomato purée; quark; kefir; rennet cheese; cottage cheese; minas cheese; cheese; rabada [made with beef, pork, or veal]; rabada [dish prepared with cooked beef tail]; fruit shavings; ratatouille; vegetable-based prepared meals for toddlers; requeijão [brazilian cream cheese]; kidney; fruit salads; vegetable salads; salami; salmon, not live; sausages; white pudding; hot dog sausages; sausages in batter; sardines, not live; satay; suet for food; mixed vegetables, preserved; prepared baru seeds; sunflower seeds, prepared; seeds, prepared; crabs, not live; smetana; berry-based fool; candied soya beans [soya predominating]; berry soup; soups; whey; meat substitutes; milk substitutes; lemon juice for culinary purposes; tomato juice for cooking; tacacá; tacacá [broth made with tucupi, jambu and dried shrimp]; tajine [prepared meat, fish, or vegetable dish]; tahini; dates; sand crabs, not live; sand crabs, not live; mole crabs, not live; tempeh; poultry terrine; meat terrine; crustacean terrine; mollusk terrine; fish terrine; tofu; tomatoes, preserved; dried tomato; torresmo [fried pork skin]; tripe; truffles, preserved; tucupi [yellow juice extracted from cassava roots]; animal marrow for food; raisins; freeze-dried vegetables; preserved vegetables; clams; yakitori; tahini [sesame seed paste].

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, July 10, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMINERVA S.A.
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressBR

Trademark Events


Event DateEvent Description
Thursday, July 10, 2025SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, July 11, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, July 11, 2025APPLICATION FILING RECEIPT MAILED