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Cookbooks; printed matter, namely, books, cookbooks, workbooks, facilitator guides, journals, training manuals, handouts, surveys, research reports, written review articles, magazines and newsletters, paper signage, charts, posters, paper banners, all in the fields of recipes, food preparation, food cooking, nutrition, healthy eating and the culinary arts; printed publications in the nature of books, magazines, and newsletters featuring information, pictures, photos, and diagrams for food rec...
Registered · May 3, 2019 · 88978286 ·