Serial Number | 86586049 |
Word Mark | PLANTIN |
Filing Date | Thursday, April 2, 2015 |
Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
Status Date | Tuesday, July 2, 2024 |
Registration Number | 5225698 |
Registration Date | Tuesday, June 20, 2017 |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, April 4, 2017 |
Goods and Services | Honey; truffle honey; condiments, namely, salsa, tomato sauce, vinegar, mustard, vinaigrette; truffle condiments, namely, black truffle mustard, truffle vinaigrette, black truffle salsa, tomato sauce with truffles, black truffle vinegar, balsamic truffle glaze, truffle spreads; edible salt; truffle salt |
Goods and Services | Preserved, frozen, dried and cooked fruits and vegetables; Preserved truffles; edible oils; truffle oil |
Goods and Services | Fresh fruits and fresh vegetables; fresh truffles |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 13, 2015 |
Primary Code | 029 |
First Use Anywhere Date | Saturday, November 30, 1929 |
First Use In Commerce Date | Friday, November 30, 1979 |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 13, 2015 |
Primary Code | 031 |
First Use Anywhere Date | Saturday, November 30, 1929 |
First Use In Commerce Date | Friday, November 30, 1979 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 13, 2015 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, November 30, 1999 |
First Use In Commerce Date | Tuesday, November 30, 1999 |
Party Name | Plantin, SAS |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Puymeras 84110 FR |
Party Name | Plantin, SAS |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | 84110 Puymeras FR |
Party Name | Plantin, SAS |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | 84110 Puymeras FR |
Event Date | Event Description |
Thursday, July 9, 2015 | ASSIGNED TO EXAMINER |
Wednesday, July 15, 2015 | NON-FINAL ACTION WRITTEN |
Monday, April 6, 2015 | NEW APPLICATION ENTERED |
Monday, April 13, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, July 15, 2015 | NON-FINAL ACTION E-MAILED |
Wednesday, July 15, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, August 5, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Saturday, August 6, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, August 26, 2016 | FINAL REFUSAL WRITTEN |
Friday, January 15, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, January 15, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, January 21, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, February 5, 2016 | NON-FINAL ACTION WRITTEN |
Friday, February 5, 2016 | NON-FINAL ACTION E-MAILED |
Friday, February 5, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, August 5, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, March 2, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, March 15, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, August 26, 2016 | FINAL REFUSAL E-MAILED |
Friday, August 26, 2016 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Tuesday, January 31, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, February 24, 2017 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Friday, February 24, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Saturday, February 25, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, April 5, 2017 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |
Wednesday, December 20, 2023 | TEAS SECTION 8 & 15 RECEIVED |
Tuesday, July 2, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Tuesday, July 2, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Tuesday, July 2, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Monday, June 20, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, April 4, 2017 | PUBLISHED FOR OPPOSITION |
Tuesday, April 4, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 20, 2017 | REGISTERED-PRINCIPAL REGISTER |