
| Serial Number | 75681110 |
| Word Mark | PJW |
| Filing Date | Monday, April 12, 1999 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, December 3, 2010 |
| Registration Number | 2346999 |
| Registration Date | Tuesday, May 2, 2000 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 8, 2000 |
| Goods and Services | Wine and brandy spirits |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, December 3, 2010 |
| Primary Code | 033 |
| First Use Anywhere Date | Thursday, February 4, 1999 |
| First Use In Commerce Date | Thursday, February 4, 1999 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | San Francisco, CA 94123 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | San Francisco, CA 94123 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | San Francisco, CA 94123 |
| Event Date | Event Description |
| Friday, December 3, 2010 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Thursday, July 5, 2007 | CASE FILE IN TICRS |
| Saturday, May 27, 2006 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, May 19, 2006 | ASSIGNED TO PARALEGAL |
| Wednesday, March 8, 2006 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Wednesday, March 8, 2006 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, May 2, 2000 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 8, 2000 | PUBLISHED FOR OPPOSITION |
| Friday, January 7, 2000 | NOTICE OF PUBLICATION |
| Monday, November 1, 1999 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, October 12, 1999 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 9, 1999 | NON-FINAL ACTION MAILED |
| Friday, September 3, 1999 | ASSIGNED TO EXAMINER |