| Serial Number | 79218791 |
| Word Mark | PIPERS CRISP CO MADE BY FARMERS |
| Filing Date | Wednesday, May 3, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 18, 2018 |
| Registration Number | 5563144 |
| Registration Date | Tuesday, September 18, 2018 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 3, 2018 |
| Goods and Services | Cereal-based snack food, namely, wholewheat crisps, rice crisps and crisps made from cereals |
| Description of Mark | The mark consists of the wording "·PIPERS· CRISP CO MADE BY FARMERS" set inside a rectangular shaped carrier with the wording "MADE BY FARMERS" highlighted by a horizontal line on each side and the "O" in "CO" underlined, a scene appearing above the wording comprised of a piper with his horn in a bowler hat atop a field with a forest scene behind him, the piper appearing between the words "TRADE" and "MARK". |
| Goods and Services | Potato crisps, vegetable crisps, roasted nuts, crisp snack foods made from extruded vegetables, vegetable based snack foods, all made from methods other than freeze-drying |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Organization, operation and supervision of loyalty and incentive schemes, namely, providing incentive award programs through issuance and processing of loyalty points for purchase of company's goods |
| Disclaimer with Predetermined Text | "TRADE MARK" AND "CRISP CO" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 23, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 23, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 23, 2017 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Frito-Lay Trading Company GmbH |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 99 - Other |
| Address | CH |
| Party Name | Pipers Crisps Ltd |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | GB |
| Party Name | Pipers Crisps Ltd |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | GB |
| Party Name | Pipers Crisps Ltd |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | GB |
| Event Date | Event Description |
| Monday, September 18, 2023 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Thursday, March 31, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, March 31, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, March 31, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, March 31, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, March 31, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Friday, December 31, 2021 | CHANGE OF OWNER RECEIVED FROM IB |
| Sunday, October 31, 2021 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Thursday, October 3, 2019 | NEW REPRESENTATIVE AT IB RECEIVED |
| Thursday, August 22, 2019 | NEW REPRESENTATIVE AT IB RECEIVED |
| Thursday, March 21, 2019 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Thursday, January 17, 2019 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Saturday, December 29, 2018 | FINAL DISPOSITION NOTICE SENT TO IB |
| Saturday, December 29, 2018 | FINAL DISPOSITION PROCESSED |
| Tuesday, December 18, 2018 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Monday, September 24, 2018 | CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED |
| Tuesday, September 18, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Friday, August 10, 2018 | CORRECTION TRANSACTION RECEIVED FROM IB |
| Tuesday, July 3, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 3, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 13, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, May 25, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 24, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 24, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 24, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, January 26, 2018 | NEW REPRESENTATIVE AT IB RECEIVED |
| Sunday, December 17, 2017 | REFUSAL PROCESSED BY IB |
| Friday, November 24, 2017 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, November 24, 2017 | REFUSAL PROCESSED BY MPU |
| Thursday, November 9, 2017 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, November 8, 2017 | NON-FINAL ACTION WRITTEN |
| Friday, October 27, 2017 | APPLICATION FILING RECEIPT MAILED |
| Monday, October 23, 2017 | ASSIGNED TO EXAMINER |
| Monday, October 23, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, October 19, 2017 | SN ASSIGNED FOR SECT 66A APPL FROM IB |