PINDOW Trademark

Trademark Overview


On Sunday, January 23, 2022, a trademark application was filed for PINDOW with the United States Patent and Trademark Office. The USPTO has given the PINDOW trademark a serial number of 97233655. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, May 19, 2023. The PINDOW trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

Chutney; Rice; Sugar; Chutneys; Curry powder; Curry spice mixes; Rice crackers; Spices; Cardamom; Cinnamon powder; Clove powder; Corn flour; Ginger; Maize flour; Mustard powder; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Rice flour; Wheat flour

Jams; Pickles; Dried fruits; Lentils; Candied nuts; Cut vegetables; Dried lentils; Nut oils for food; Potato chips; Processed nuts; Vegetable oils for food

Vegetables, fresh; Fresh vegetables; Unprocessed nuts
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General Information


Serial Number97233655
Word MarkPINDOW
Filing DateSunday, January 23, 2022
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateFriday, May 19, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesChutney; Rice; Sugar; Chutneys; Curry powder; Curry spice mixes; Rice crackers; Spices; Cardamom; Cinnamon powder; Clove powder; Corn flour; Ginger; Maize flour; Mustard powder; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Rice flour; Wheat flour
Goods and ServicesJams; Pickles; Dried fruits; Lentils; Candied nuts; Cut vegetables; Dried lentils; Nut oils for food; Potato chips; Processed nuts; Vegetable oils for food
Goods and ServicesVegetables, fresh; Fresh vegetables; Unprocessed nuts

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 26, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 26, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateWednesday, January 26, 2022
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressWest Bloomfield, MI 48322

Trademark Events


Event DateEvent Description
Friday, May 19, 2023ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Friday, May 19, 2023ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Friday, May 19, 2023ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, November 3, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, November 3, 2022NON-FINAL ACTION E-MAILED
Thursday, November 3, 2022NON-FINAL ACTION WRITTEN
Tuesday, November 1, 2022ASSIGNED TO EXAMINER
Wednesday, January 26, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, January 26, 2022NEW APPLICATION ENTERED