Serial Number | 90896844 |
Word Mark | PIGEON |
Filing Date | Monday, August 23, 2021 |
Status | 645 - FINAL REFUSAL - MAILED |
Status Date | Wednesday, September 4, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Brownies; Cakes; Cookies; Espresso; Muffins; Pastries; Pies; Cereal-based snack food; Coffee beans; Espresso drinks; Ground coffee; Ground coffee beans; Tea-based beverages; Cereal bars; Cereal-based snack bars; Prepared coffee and coffee-based beverages; Roasted coffee beans |
Description of Mark | The mark consists of the wording pigeon in a stylized format. |
Goods and Services | Clothing, namely, t-shirts, sweatshirts, caps and jackets excluding baby clothing, namely baby underwear, bibs, shampoo hats, diaper covers |
Goods and Services | On-line retail and wholesale store services featuring pastries, brownies, cakes, cookies, muffins, pies, cereal-based snack food, coffee beans, ground coffee, espresso, espresso drinks, ground coffee beans, cereal bars, cereal-based snack bars, roasted coffee beans, t-shirts, sweatshirts, caps, jackets |
Goods and Services | Coffee bars; Coffee shop services; Coffee shops; Coffee supply services for offices |
International Class | 025 - Clothing, footwear, headgear. |
US Class Codes | 022, 039 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 8, 2021 |
Primary Code | 025 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 8, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 8, 2021 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 8, 2021 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Montreal, Quebec H4A1W8 CA |
Event Date | Event Description |
Thursday, August 26, 2021 | NEW APPLICATION ENTERED |
Friday, October 8, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, May 25, 2022 | ASSIGNED TO EXAMINER |
Thursday, June 2, 2022 | NON-FINAL ACTION WRITTEN |
Thursday, June 2, 2022 | NON-FINAL ACTION E-MAILED |
Thursday, June 2, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, December 1, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, December 1, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, December 2, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, January 6, 2023 | SUSPENSION LETTER WRITTEN |
Friday, January 6, 2023 | LETTER OF SUSPENSION E-MAILED |
Friday, January 6, 2023 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Saturday, July 22, 2023 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
Thursday, August 31, 2023 | SUSPENSION LETTER WRITTEN |
Thursday, August 31, 2023 | LETTER OF SUSPENSION E-MAILED |
Thursday, August 31, 2023 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Friday, March 1, 2024 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
Wednesday, September 4, 2024 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Wednesday, September 4, 2024 | FINAL REFUSAL WRITTEN |
Wednesday, September 4, 2024 | FINAL REFUSAL E-MAILED |