PIANCONE Trademark

Trademark Overview


On Tuesday, February 14, 2006, a trademark application was filed for PIANCONE with the United States Patent and Trademark Office. The USPTO has given the PIANCONE trademark a serial number of 78814736. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, September 7, 2016. This trademark is owned by Roma Foods Enterprises, Inc.. The PIANCONE trademark is filed in the Meat & Processed Food Products, Staple Food Products, Light Beverage Products, and Wines & Spirits categories with the following description:

Processed cheese; processed meat, namely turkey, ham, and beef; processed tomatoes; olive oil

Vinegar; desserts, namely, cakes, zabaglione and almond dessert cups and pasta

[ Spring Water ]

Cooking wine
piancone

General Information


Serial Number78814736
Word MarkPIANCONE
Filing DateTuesday, February 14, 2006
Status800 - REGISTERED AND RENEWED
Status DateWednesday, September 7, 2016
Registration Number3205568
Registration DateTuesday, February 6, 2007
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 21, 2006

Trademark Statements


Goods and ServicesProcessed cheese; processed meat, namely turkey, ham, and beef; processed tomatoes; olive oil
Goods and ServicesVinegar; desserts, namely, cakes, zabaglione and almond dessert cups and pasta
Goods and Services[ Spring Water ]
Goods and ServicesCooking wine

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, February 22, 2006
Primary Code029
First Use Anywhere DateThursday, August 15, 1968
First Use In Commerce DateThursday, August 15, 1968

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, February 22, 2006
Primary Code030
First Use Anywhere DateMonday, May 25, 1981
First Use In Commerce DateMonday, May 25, 1981

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateWednesday, September 7, 2016
Primary Code032
First Use Anywhere DateMonday, January 1, 1996
First Use In Commerce DateMonday, January 1, 1996

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateWednesday, February 22, 2006
Primary Code033
First Use Anywhere DateTuesday, November 20, 1990
First Use In Commerce DateTuesday, November 20, 1990

Trademark Owner History


Party NamePERFORMANCE FOOD GROUP, INC.
Party Type32 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressRICHMOND, VA 23238

Party NameVISTAR CORPORATION
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressCENTENNIAL, CO 80112

Party NameRoma Foods Enterprises, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressPiscataway, NJ 08854

Party NameRoma Foods Enterprises, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPiscataway, NJ 08854

Party NameRoma Foods Enterprises, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPiscataway, NJ 08854

Trademark Events


Event DateEvent Description
Friday, October 13, 2017ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, October 13, 2017TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, November 14, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, September 7, 2016NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Wednesday, September 7, 2016REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, September 7, 2016REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
Wednesday, September 7, 2016REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
Saturday, September 3, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, June 14, 2016TEAS SECTION 8 & 9 RECEIVED
Wednesday, May 25, 2016ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Saturday, February 6, 2016COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, May 22, 2013ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Friday, February 1, 2013NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Friday, February 1, 2013REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, February 1, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, January 18, 2013TEAS SECTION 8 & 15 RECEIVED
Wednesday, May 30, 2012ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, December 15, 2010AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Wednesday, May 7, 2008AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Thursday, September 13, 2007ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, September 13, 2007TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, August 22, 2007ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Tuesday, February 6, 2007REGISTERED-PRINCIPAL REGISTER
Tuesday, November 21, 2006PUBLISHED FOR OPPOSITION
Wednesday, November 1, 2006NOTICE OF PUBLICATION
Monday, October 2, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, September 29, 2006ASSIGNED TO LIE
Thursday, September 28, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 28, 2006TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, September 15, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, September 15, 2006TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, August 8, 2006NON-FINAL ACTION E-MAILED
Tuesday, August 8, 2006NON-FINAL ACTION WRITTEN
Thursday, August 3, 2006ASSIGNED TO EXAMINER
Wednesday, February 22, 2006NEW APPLICATION ENTERED IN TRAM