| Serial Number | 88126077 |
| Word Mark | PHARVIS NATUREZYMES KEY TO HEALTH |
| Filing Date | Thursday, September 20, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 21, 2020 |
| Registration Number | 6037971 |
| Registration Date | Tuesday, April 21, 2020 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 23, 2019 |
| Goods and Services | herb tea; healthy food for people, namely, brown rice, brown rice powder, brown rice flour, crushed brown rice, brown rice grain, processed adlay, processed grains in the nature of adlay powder, adlay flour, processed grains in the nature of crushed adlay, processed grains in the nature of barley powder, barley flour, processed grains in the nature of crushed barley, processed barley grain, wheat flour, potato flour, processed grains in the nature of grain powder, seaweed for use as a condiment, apple sauce, and mango sauce |
| Description of Mark | The mark consists of a white background with the stylized word "Pharvis" in green with a green leaf mark above the V character, consisting of two leaves, one in light green and one in dark green. The stylized word "Naturezymes" in bold in dark green is located below the stylized word "Pharvis", and the stylized wording "Key to Health" appears in green at the bottom. All of which is surrounded by a contoured green circle with a green shadow at a lower left side. |
| Pseudo Mark | PHARVIS NATURE ENZYMES KEY TO HEALTH |
| Indication of Colors claimed | The color(s) green and white is/are claimed as a feature of the mark. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 27, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, May 1, 2019 |
| First Use In Commerce Date | Wednesday, May 1, 2019 |
| Party Name | Kyuyeon LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Seoul 06266 KR |
| Party Name | Kyuyeon LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Closter, NJ 07624 |
| Party Name | Kyuyeon LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Closter, NJ 07624 |
| Event Date | Event Description |
| Monday, June 20, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, June 20, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, June 20, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, June 20, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, June 20, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, April 21, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 17, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Saturday, March 14, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, March 12, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, March 12, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, March 10, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, January 7, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, January 7, 2020 | NON-FINAL ACTION E-MAILED |
| Tuesday, January 7, 2020 | SU - NON-FINAL ACTION - WRITTEN |
| Monday, December 23, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, December 13, 2019 | USE AMENDMENT FILED |
| Monday, December 23, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, December 13, 2019 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, June 18, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 23, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 23, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 3, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, March 18, 2019 | ASSIGNED TO LIE |
| Monday, February 25, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, February 22, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Friday, February 22, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, February 22, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Friday, February 22, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, February 5, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, February 5, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, February 5, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, February 5, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, February 1, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, February 1, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, February 1, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, January 9, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, January 9, 2019 | NON-FINAL ACTION E-MAILED |
| Wednesday, January 9, 2019 | NON-FINAL ACTION WRITTEN |
| Wednesday, January 2, 2019 | ASSIGNED TO EXAMINER |
| Friday, September 28, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, September 27, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, September 24, 2018 | NEW APPLICATION ENTERED IN TRAM |