PEYNOOS' Trademark

Trademark Overview

On Monday, June 24, 2019, a trademark application was filed for PEYNOOS' with the United States Patent and Trademark Office. The USPTO has given the PEYNOOS' trademark a serial number of 79265524. The federal status of this trademark filing is REGISTERED as of Tuesday, July 28, 2020. The PEYNOOS' trademark is filed in the Meat & Processed Food Products category with the following description:

Fish, seafood and molluscs, not live; meat; dairy products and dairy substitutes, namely, yogurt, milk, cream; birds eggs and egg products, namely, egg creams, egg whites, egg substitute; meat extracts; edible oils and fats; cheese; milk; processed fruits; dried edible fungi; processed vegetables; processed nuts and pulses; mixed milk beverages with milk predominating; products produced primarily from milk for making mixed milk beverages; dried milk products for food
peynoos'

General Information

Serial Number79265524
Word MarkPEYNOOS'
Filing DateMonday, June 24, 2019
Status700 - REGISTERED
Status DateTuesday, July 28, 2020
Registration Number6109963
Registration DateTuesday, July 28, 2020
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 12, 2020

Trademark Statements

Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of the stylized wording "PEYNOOS" with a cedilla under the letter "S", all of which in a shaded bubble with two lines outlining the bubble.
Goods and ServicesFish, seafood and molluscs, not live; meat; dairy products and dairy substitutes, namely, yogurt, milk, cream; birds eggs and egg products, namely, egg creams, egg whites, egg substitute; meat extracts; edible oils and fats; cheese; milk; processed fruits; dried edible fungi; processed vegetables; processed nuts and pulses; mixed milk beverages with milk predominating; products produced primarily from milk for making mixed milk beverages; dried milk products for food

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 30, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressDE
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressDE
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressDE

Trademark Events

Event DateEvent Description
Sunday, December 6, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, November 17, 2020FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, November 17, 2020FINAL DISPOSITION PROCESSED
Wednesday, October 28, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, July 28, 2020REGISTERED-PRINCIPAL REGISTER
Tuesday, May 12, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 12, 2020PUBLISHED FOR OPPOSITION
Wednesday, April 22, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Sunday, April 5, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Sunday, April 5, 2020EXAMINER'S AMENDMENT ENTERED
Sunday, April 5, 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Sunday, April 5, 2020EXAMINERS AMENDMENT E-MAILED
Sunday, April 5, 2020EXAMINERS AMENDMENT -WRITTEN
Wednesday, March 11, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 11, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 11, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, January 24, 2020REFUSAL PROCESSED BY IB
Wednesday, January 8, 2020NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, January 8, 2020REFUSAL PROCESSED BY MPU
Sunday, December 8, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Saturday, December 7, 2019NON-FINAL ACTION WRITTEN
Monday, December 2, 2019NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW
Friday, November 8, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, November 7, 2019NON-FINAL ACTION WRITTEN
Monday, October 28, 2019NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW
Wednesday, October 9, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, October 8, 2019NON-FINAL ACTION WRITTEN
Wednesday, October 2, 2019NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW
Saturday, September 21, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, September 20, 2019NON-FINAL ACTION WRITTEN
Friday, September 13, 2019ASSIGNED TO EXAMINER
Tuesday, September 3, 2019APPLICATION FILING RECEIPT MAILED
Friday, August 30, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, August 22, 2019SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

peynoos milk products processed dried beverages mixed namely edible dairy meat