PERF. PEOPLE EATING REAL FOOD Trademark

Trademark Overview


On Friday, September 3, 2021, a trademark application was filed for PERF. PEOPLE EATING REAL FOOD with the United States Patent and Trademark Office. The USPTO has given the PERF. PEOPLE EATING REAL FOOD trademark a serial number of 97011634. The federal status of this trademark filing is REGISTERED as of Tuesday, September 27, 2022. This trademark is owned by PERF, LLC. The PERF. PEOPLE EATING REAL FOOD trademark is filed in the Staple Food Products category with the following description:

Pastries; Cookie dough; Cookie mixes; Cookie pies; Cookies; Cookies and crackers; Cookies with nuts; Food package combinations consisting primarily of bread, crackers and/or cookies; Pastries with fruit; Pastry; Pastry cream; Pastry dough; Pastry mixes; Pastry shells; Almond cookies; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bread and pastry; Chocolate covered cookies; Danish pastries; Edible cookie dough not intended for baking; Fortune cookies; Fried dough cookies; Fried dough cookies (karintoh); Frozen cookie dough; Frozen cookie, brownie and biscotti dough; Multigrain-based snack foods; Rice-based snack foods; Vegan cookies; Wheat-based snack foods
perf. people eating real food

General Information


Serial Number97011634
Word MarkPERF. PEOPLE EATING REAL FOOD
Filing DateFriday, September 3, 2021
Status700 - REGISTERED
Status DateTuesday, September 27, 2022
Registration Number6858858
Registration DateTuesday, September 27, 2022
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 12, 2022

Trademark Statements


Goods and ServicesPastries; Cookie dough; Cookie mixes; Cookie pies; Cookies; Cookies and crackers; Cookies with nuts; Food package combinations consisting primarily of bread, crackers and/or cookies; Pastries with fruit; Pastry; Pastry cream; Pastry dough; Pastry mixes; Pastry shells; Almond cookies; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bread and pastry; Chocolate covered cookies; Danish pastries; Edible cookie dough not intended for baking; Fortune cookies; Fried dough cookies; Fried dough cookies (karintoh); Frozen cookie dough; Frozen cookie, brownie and biscotti dough; Multigrain-based snack foods; Rice-based snack foods; Vegan cookies; Wheat-based snack foods
Description of MarkThe mark consists of the word "PERF" in stylized form where the "P" and "R" are uppercase and the "E" and "F" are lowercase. There are five lines resembling light rays radiating upwards from the "R" and the leg of the "R" loops underneath the "F" and ends in a dot. There are two dots between the vertical and the curve in the "P". Underneath "PERF" is the stylized wording "PEOPLE EATING REAL FOOD" in lowercase letters.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, October 16, 2021
Primary Code030
First Use Anywhere DateSaturday, July 31, 2021
First Use In Commerce DateSaturday, July 31, 2021

Trademark Owner History


Party NamePERF, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressJohns Island, SC 29455

Party NamePERF, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressJohns Island, SC 29455

Party NamePERF, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressJohns Island, SC 29455

Trademark Events


Event DateEvent Description
Tuesday, September 27, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, September 27, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, July 12, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 12, 2022PUBLISHED FOR OPPOSITION
Wednesday, June 22, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, June 8, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 8, 2022EXAMINER'S AMENDMENT ENTERED
Wednesday, June 8, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, June 8, 2022EXAMINERS AMENDMENT E-MAILED
Wednesday, June 8, 2022EXAMINERS AMENDMENT -WRITTEN
Wednesday, June 8, 2022ASSIGNED TO EXAMINER
Tuesday, October 19, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Saturday, October 16, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, September 7, 2021NEW APPLICATION ENTERED IN TRAM