PERF COOKIES Trademark

Trademark Overview


On Wednesday, September 29, 2021, a trademark application was filed for PERF COOKIES with the United States Patent and Trademark Office. The USPTO has given the PERF COOKIES trademark a serial number of 97052011. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, January 10, 2023. This trademark is owned by PERF, LLC. The PERF COOKIES trademark is filed in the Staple Food Products category with the following description:

Pastry; Cookie dough; Cookie mixes; Cookie pies; Cookies; Cookies and crackers; Cookies with nuts; Food package combinations consisting primarily of bread, crackers and/or cookies; Pastries; Pastries with fruit; Pastry cream; Pastry dough; Pastry mixes; Pastry shells; Almond cookies; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bread and pastry; Cereal based snack food; Cereal-based snack food; Cereal-based snack foods; Chocolate covered cookies; Chocolate-based ready-to-eat food bars; Coffee-based snack foods; Corn-based snack foods; Danish pastries; Edible cookie dough not intended for baking; Fried dough cookies; Fried dough cookies (karintoh); Frozen cookie dough; Frozen cookie, brownie and biscotti dough; Frozen cookie batter; Gluten-free desserts, namely, cookies; Grain-based food bars; Grain-based snack foods; Multigrain-based snack foods; Rice-based...
perf cookies

General Information


Serial Number97052011
Word MarkPERF COOKIES
Filing DateWednesday, September 29, 2021
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateTuesday, January 10, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesPastry; Cookie dough; Cookie mixes; Cookie pies; Cookies; Cookies and crackers; Cookies with nuts; Food package combinations consisting primarily of bread, crackers and/or cookies; Pastries; Pastries with fruit; Pastry cream; Pastry dough; Pastry mixes; Pastry shells; Almond cookies; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bread and pastry; Cereal based snack food; Cereal-based snack food; Cereal-based snack foods; Chocolate covered cookies; Chocolate-based ready-to-eat food bars; Coffee-based snack foods; Corn-based snack foods; Danish pastries; Edible cookie dough not intended for baking; Fried dough cookies; Fried dough cookies (karintoh); Frozen cookie dough; Frozen cookie, brownie and biscotti dough; Frozen cookie batter; Gluten-free desserts, namely, cookies; Grain-based food bars; Grain-based snack foods; Multigrain-based snack foods; Rice-based snack food; Rice-based snack foods; Spreads consisting primarily of emulsified biscuits or cookies; Vegan cookies; Wheat-based snack foods

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 27, 2021
Primary Code030
First Use Anywhere DateFriday, July 2, 2021
First Use In Commerce DateFriday, July 2, 2021

Trademark Owner History


Party NamePERF, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressJohns Island, SC 29455

Trademark Events


Event DateEvent Description
Tuesday, January 10, 2023ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Tuesday, January 10, 2023ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, January 10, 2023ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, June 15, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, June 15, 2022NON-FINAL ACTION E-MAILED
Wednesday, June 15, 2022NON-FINAL ACTION WRITTEN
Wednesday, June 8, 2022ASSIGNED TO EXAMINER
Wednesday, October 27, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, October 2, 2021NEW APPLICATION ENTERED IN TRAM