PEOPLE WHO GIVE A CROP Trademark

Trademark Overview

On Tuesday, June 4, 2019, a trademark application was filed for PEOPLE WHO GIVE A CROP with the United States Patent and Trademark Office. The USPTO has given the PEOPLE WHO GIVE A CROP trademark a serial number of 88459153. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, May 16, 2023. This trademark is owned by Ittella International, Inc.. The PEOPLE WHO GIVE A CROP trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Frozen, prepared and packaged meals consisting primarily of pasta, grain or rice; Frozen pizzas; Frozen pasta; Noodle-based prepared meals

Frozen, prepared and packaged meals consisting primarily of meat, fish, poultry or vegetables; Pre-packaged ready-to-eat prepared foods, namely, açai berry bowls containing processed açai berries
people who give a crop

General Information

Serial Number88459153
Word MarkPEOPLE WHO GIVE A CROP
Filing DateTuesday, June 4, 2019
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateTuesday, May 16, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 8, 2019

Trademark Statements

Goods and ServicesFrozen, prepared and packaged meals consisting primarily of pasta, grain or rice; Frozen pizzas; Frozen pasta; Noodle-based prepared meals
Goods and ServicesFrozen, prepared and packaged meals consisting primarily of meat, fish, poultry or vegetables; Pre-packaged ready-to-eat prepared foods, namely, açai berry bowls containing processed açai berries

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, June 18, 2019
Primary Code029
First Use Anywhere DateSunday, December 31, 2017
First Use In Commerce DateSunday, December 31, 2017
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, June 18, 2019
Primary Code030
First Use Anywhere DateMonday, December 31, 2018
First Use In Commerce DateMonday, December 31, 2018

Trademark Owner History

Party NameITTELLA INTERNATIONAL, LLC
Party Type21 - New Owner After Publication
Legal Entity Type16 - Limited Liability Company
AddressParamount, CA 90723
Party NameIttella International, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressParamount, CA 90723
Party NameIttella International, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressParamount, CA 90723

Trademark Events

Event DateEvent Description
Tuesday, May 16, 2023ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Tuesday, May 16, 2023ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, May 16, 2023ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, January 9, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, January 9, 2023NON-FINAL ACTION E-MAILED
Monday, January 9, 2023SU - NON-FINAL ACTION - WRITTEN
Wednesday, December 7, 2022STATEMENT OF USE PROCESSING COMPLETE
Friday, December 2, 2022USE AMENDMENT FILED
Friday, December 2, 2022TEAS STATEMENT OF USE RECEIVED
Tuesday, September 13, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, September 13, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, September 13, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, September 13, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, September 13, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, June 8, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, June 7, 2022SOU EXTENSION 5 GRANTED
Tuesday, May 31, 2022SOU EXTENSION 5 FILED
Tuesday, June 7, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, May 31, 2022SOU TEAS EXTENSION RECEIVED
Thursday, November 11, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, November 9, 2021SOU EXTENSION 4 GRANTED
Tuesday, November 9, 2021SOU EXTENSION 4 FILED
Tuesday, November 9, 2021SOU TEAS EXTENSION RECEIVED
Friday, July 16, 2021ASSIGNED TO EXAMINER
Friday, June 4, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, June 2, 2021SOU EXTENSION 3 GRANTED
Wednesday, June 2, 2021SOU EXTENSION 3 FILED
Wednesday, June 2, 2021SOU TEAS EXTENSION RECEIVED
Saturday, December 5, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, December 3, 2020SOU EXTENSION 2 GRANTED
Thursday, December 3, 2020SOU EXTENSION 2 FILED
Thursday, December 3, 2020SOU TEAS EXTENSION RECEIVED
Wednesday, October 21, 2020AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Wednesday, May 6, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, May 4, 2020SOU EXTENSION 1 GRANTED
Monday, May 4, 2020SOU EXTENSION 1 FILED
Monday, May 4, 2020SOU TEAS EXTENSION RECEIVED
Tuesday, December 3, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 8, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 8, 2019PUBLISHED FOR OPPOSITION
Wednesday, September 18, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, September 5, 2019ASSIGNED TO LIE
Friday, August 30, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, August 30, 2019EXAMINER'S AMENDMENT ENTERED
Friday, August 30, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, August 30, 2019EXAMINERS AMENDMENT E-MAILED
Friday, August 30, 2019EXAMINERS AMENDMENT -WRITTEN
Sunday, August 25, 2019ASSIGNED TO EXAMINER
Tuesday, June 18, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, June 7, 2019NEW APPLICATION ENTERED

Related Keywords

crop give people frozen prepared meals packaged pasta consisting primarily berry foods namely