PEG LEG PORKER Trademark

Trademark Overview

On Tuesday, April 10, 2007, a trademark application was filed for PEG LEG PORKER with the United States Patent and Trademark Office. The USPTO has given the PEG LEG PORKER trademark a serial number of 77152965. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, June 19, 2020. This trademark is owned by PEG LEG PORKER IP, LLC. The PEG LEG PORKER trademark is filed in the Staple Food Products category with the following description:

(Based on Use in Commerce) Barbecue sauce; chicken wing sauce; sauces; sauces for barbecued meat; dry seasoning mixes for smoked meats; seasoned coating for meat, fish, poultry; seasoned coating mixtures for foods; seasonings; barbecue dry rub
peg leg porker

General Information

Serial Number77152965
Word MarkPEG LEG PORKER
Filing DateTuesday, April 10, 2007
Status710 - CANCELLED - SECTION 8
Status DateFriday, June 19, 2020
Registration Number3710842
Registration DateTuesday, November 17, 2009
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 3, 2008

Trademark Statements

Indication of Colors claimedThe color(s) black, white, maroon, pink, brown and tan is/are claimed as a feature of the mark.
Description of MarkThe wording in the mark is maroon with black outlining. The central pig design is pink with black outlining and detail and brown hooves. The grass and shadowing are black. The peg leg design is black, white and brown. The background is white overlayed with a faint tan partial image of the pig design. The mark is surrounded by a rectangular maroon border.
Goods and Services(Based on Use in Commerce) Barbecue sauce; chicken wing sauce; sauces; sauces for barbecued meat; dry seasoning mixes for smoked meats; seasoned coating for meat, fish, poultry; seasoned coating mixtures for foods; seasonings; barbecue dry rub

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, June 19, 2020
Primary Code030
First Use Anywhere DateSunday, January 1, 1995
First Use In Commerce DateSunday, January 1, 1995

Trademark Owner History

Party NamePEG LEG PORKER IP, LLC
Party Type31 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressNASHVILLE, TN 37220
Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressNashville, TN 37220
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressNashville, TN 37220
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressNashville, TN 37220

Trademark Events

Event DateEvent Description
Friday, June 19, 2020CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Monday, February 18, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, February 18, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, November 17, 2018COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, March 15, 2017AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Saturday, January 9, 2016NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, January 9, 2016REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Saturday, January 9, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, November 5, 2015TEAS SECTION 8 & 15 RECEIVED
Tuesday, November 17, 2009REGISTERED-PRINCIPAL REGISTER
Friday, October 16, 2009NOTICE OF REINSTATEMENT MAILED
Friday, October 9, 20091(B) BASIS DELETED; PROCEED TO REGISTRATION
Wednesday, August 26, 2009NOTICE OF ALLOWANCE CANCELLED
Friday, October 9, 2009REINSTATEMENT GRANTED - INADVERTENTLY ABANDONED
Monday, September 28, 2009ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, September 28, 2009ABANDONMENT - NO USE STATEMENT FILED
Wednesday, April 22, 2009EXTENSION 1 GRANTED
Thursday, February 26, 2009EXTENSION 1 FILED
Monday, April 20, 2009EXTENSION RECEIVED WITH TEAS PETITION
Monday, April 20, 2009PETITION TO REVIVE-GRANTED
Monday, April 20, 2009TEAS PETITION TO REVIVE RECEIVED
Tuesday, March 24, 2009ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Tuesday, March 24, 2009ABANDONMENT - NO USE STATEMENT FILED
Thursday, March 19, 2009AMENDMENT AFTER NOA NOT ENTERED
Monday, March 23, 2009CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, March 19, 2009TEAS POST PUBLICATION AMENDMENT RECEIVED
Tuesday, August 26, 2008NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 3, 2008PUBLISHED FOR OPPOSITION
Wednesday, May 14, 2008NOTICE OF PUBLICATION
Wednesday, April 30, 2008NOA CANCELLED; REPUBLICATION REQUIRED
Wednesday, April 30, 2008NOTICE OF ALLOWANCE CANCELLED
Tuesday, January 22, 2008NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 30, 2007PUBLISHED FOR OPPOSITION
Wednesday, October 10, 2007NOTICE OF PUBLICATION
Monday, September 24, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, September 24, 2007ASSIGNED TO LIE
Monday, August 20, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, August 20, 2007EXAMINER'S AMENDMENT ENTERED
Monday, August 20, 2007NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, August 20, 2007EXAMINERS AMENDMENT E-MAILED
Monday, August 20, 2007EXAMINERS AMENDMENT -WRITTEN
Tuesday, July 31, 2007NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, July 31, 2007NON-FINAL ACTION E-MAILED
Tuesday, July 31, 2007NON-FINAL ACTION WRITTEN
Tuesday, July 24, 2007ASSIGNED TO EXAMINER
Saturday, April 14, 2007NOTICE OF DESIGN SEARCH CODE MAILED
Friday, April 13, 2007NEW APPLICATION ENTERED IN TRAM

Related Keywords

porker coating sauces meat sauce barbecue seasoned fish mixtures seasonings foods